Käsegebäck Stangerl
Käsegebäck Stangerl contains 562 kcal per 100 g. A serving, 25 g (25 g) provides about 141 kcal.
Roughly 60% of its calories come from fat, with 32% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 477 kcal per 100 g across 2,039 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 562 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 24 g | 120% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 2.2 g | |
| Added sugars L | 0.96 g | 2% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 32%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for snacks (median 8.4 g)
- Sugars2.2 gbelow the median for snacks (median 2.4 g)
- Fat37 gin the top quarter of snacks (median 22 g)
- Saturated fat24 gin the top quarter of snacks (median 2.9 g)
- Sodium800 mgabove the median for snacks (median 710 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Billa
- Barcode
- 9002233060210
- Quantity
- 100g
- Label serving
- 25 g
- Category
- Salty snacks
- Packaging
- Cardboard,Paperboard,de:kumststoff
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Butter-Gebäckstangen 50% [_Weizenmehl_, _Butter_ 29%, _Käse_ 11,5% (Gouda 90%, Edamer 10%), Leinsamen 3,1%, Sonnenblumenkerne 2,8%, Kürbiskerne 2,1%, Salz, Milcheiweiß, Dextrose, Rapsöl]. Butter-Gebäckstangen 50 % mit Käse, Sesam und Mohn [_Weizenmehl_, _Butter_ 31%, _Sesamsamen_ 8%, Mohnsamen 3%, _Käse_ 2% (Gouda 90%, Edamer 10%), Salz, _Milcheiweiß_, Dextrose, Rapsöl].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterSaltRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9002233060210. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.