Jjajang Men
Packaged product Grains and Pasta Paldo
Jjajang Men contains 282 kcal per 100 g. A serving, 100 g, 3.52 oz (99.8 g) provides about 281 kcal.
Roughly 62% of its calories come from carbohydrates, with 28% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 3.4 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 1 mg | 0.3% |
| Sodium L | 815 mg | 35% |
| Total carbohydrates L | 43.6 g | 16% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 5.7 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 62%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gbelow the median for grains and pasta (median 10.7 g)
- Fiber2 gbelow the median for grains and pasta (median 3 g)
- Sugars5.7 gin the top quarter of grains and pasta (median 2.6 g)
- Fat8.7 gin the top quarter of grains and pasta (median 2.4 g)
- Saturated fat3.4 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium815 mgin the top quarter of grains and pasta (median 95 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Noodles {WHEAT flour, palm oil, modified starch (potato, tapioca), salt, emulsified oil [sunflower seed oil, emulsifier: E322 (contains SOY)], acidity regulators: E501, E500, E339, onion extract, potato starch, thickener: E412, canola oil.} Sauce {onion, water, black bean paste(5%), onion flavoured oil, sugar, potato, cabbage, modified tapioca starch, SOY protein, flavour enhancer: E621, salt, SOY sauce powder (SOY, WHEAT, salt), maltodextrin, acidity regulator: E500, onion powder, artificial chicken flavour powder, flavour enhancers: E631, E627, black pepper powder, seasoning (maltodextrin, sugar, modified corn starch).}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSaltOnionRapeseed (canola) oilSugarPotatoSunflower oil
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|---|---|---|---|---|
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| Maggi atta noodles Maggi | 285 | 5.8 g | 45.9 g | 13 g |
| Koka, Instant Rice Noodles, Spicy Seafood Marinara Tat Hui Foods Pte. Ltd. | 286 | 11.4 g | 57.1 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0648436104222. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.