Ice Cream With Dried Fruit And Nuts

Packaged product Sweets and Desserts Ballino

Ice Cream With Dried Fruit And Nuts contains 210 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 105 kcal.

Roughly 47% of its calories come from fat, with 46% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ice Cream With Dried Fruit And Nuts by Ballino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
3.5 gprotein
24 gcarbohydrates
11 gfat
105kcal in serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 11 g 14%
Saturated fat L 6.9 g 35%
Sodium L 32 mg 1%
Total carbohydrates L 24 g 9%
Dietary fiber L 1 g 4%
Total sugars L 22 g
Added sugars L 20.7 g 41%
Protein L 3.5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 46%Fat: 47%210kcal / 100 g
  • Protein 7%
  • Carbohydrates 46%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber1 gabove the median for sweets and desserts (median 0.53 g)
  • Sugars22 gbelow the median for sweets and desserts (median 23 g)
  • Fat11 gabove the median for sweets and desserts (median 9.5 g)
  • Saturated fat6.9 gabove the median for sweets and desserts (median 6.4 g)
  • Sodium32 mgin the lowest quarter of sweets and desserts (median 59 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ballino
Barcode
20072452
Quantity
500 g
Label serving
1 serving (50 g)
Category
Ice cream tubs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

mleko odtłuszczone, cukier, serwatka (z mleka), tłuszcze roślinne (kokosowy, palmowy, w zmiennych proporcjach), syrop glukozowy, 4,2% rodzynki (rodzynki, przeciwutleniacz: dwutlenek siarki), 2,8% orzeszki ziemne krojone, mleko w proszku odtłuszczone, 1,4% karmelizowane krojone orzechy włoskie (77% orzechy włoskie, cukier, olej z orzeszków ziemnych), 1% figi (97% figi, mąka ryżowa, sól), 0,6% kandyzowana skórka pomarańczy (95% skórka pomarańczy, syrop glukozowo-fruktozowy, kwas: kwas cytrynowy), emulgator: mono - i diglicerydy kwasów tłuszczowych; stabilizatory: guma guar, mączka chleba świętojańskiego; aromaty. Może zawierać jaja, soję i inne orzechy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarGlucose syrupPeanutRiceSalt

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FoodCaloriesProteinCarbsFat
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Crème glacée chocolat PassionFroid 210 4.6 g 28 g 8.5 g
Helado triple chocolate Auchan 210 3 g 27 g 9.7 g
Sorbettiera trionfo di creme Sammontana 210 2.8 g 28 g 9.4 g
Caramel macadamia ice cream Denada 210 5.8 g 1.6 g 17.6 g
Ben&Jerry’s chocolate cookie dough Ben & Jerry's 210 4.7 g 33 g 6.4 g
Glace creme brulee HDG 210 4.3 g 27.8 g 9.1 g
Tarrina helado capuccino Carrefour 210 1.8 g 28 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 20072452. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream With Dried Fruit And Nuts?

100 g of Ice Cream With Dried Fruit And Nuts has 210 kcal. Serving, 1 serving, 50 g (50 g): about 105 kcal.

How much protein is in Ice Cream With Dried Fruit And Nuts?

Ice Cream With Dried Fruit And Nuts contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 1.8 g in serving, 1 serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Ice Cream With Dried Fruit And Nuts?

Ice Cream With Dried Fruit And Nuts has 24 g of total carbohydrates per 100 g, including 1 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream With Dried Fruit And Nuts?

Ice Cream With Dried Fruit And Nuts contains 11 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).

How much sodium is in Ice Cream With Dried Fruit And Nuts?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.