Hirse Pfanne
Packaged product Beverages DmBio
Hirse Pfanne contains 116 kcal per 100 g.
Roughly 68% of its calories come from carbohydrates, with 22% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 360 kcal per 100 g across 108 products.
100 g provides 56% of the Daily Value for copper, 43% of the Daily Value for manganese and 35% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 7.1 g | 26% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0.44 g | 0.9% |
| Protein L | 2.8 g | 6% |
| Vitamin A L | 0.008 µg | 0% |
| Vitamin C L | 2.2 mg | 2% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 0.11 mg | 0.8% |
| Thiamin (B1) L | 0.007 mg | 0.6% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0.038 mg | 0.2% |
| Pantothenic acid (B5) L | 0.033 mg | 0.7% |
| Vitamin B6 L | 0.48 mg | 28% |
| Folate (B9) L | 8.5 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 21.5 mg | 2% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 109 mg | 26% |
| Phosphorus L | 213 mg | 17% |
| Potassium L | 211 mg | 4% |
| Zinc L | 2 mg | 19% |
| Copper L | 0.51 mg | 56% |
| Manganese L | 0.98 mg | 43% |
| Selenium L | 1.2 µg | 2% |
| Iodine L | 52 µg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 68%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of beverages (median 11 g)
- Fiber7.1 gabove the median for beverages (median 3.9 g)
- Sugars2.3 gin the top quarter of beverages (median 1.5 g)
- Fat2.7 gin the lowest quarter of beverages (median 4 g)
- Saturated fat0.4 gin the lowest quarter of beverages (median 0.7 g)
- Sodium440 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water20.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.057 g |
|---|
Carotenoids (1)
| Beta-carotene L | 793 µg |
|---|
Other components (2)
| Water L | 20.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
79% Hirse, 8,8% Karotten, Meersalz, 1,8% Tomaten, 1,8% Lauch, Zwiebeln, Knoblauch, Petersilie, Rohrohrzucker, Koriander, Pfeffer, Paprika, Cumin, Sonnenblumenöl, Zimt. Kann Spuren von Erdnüssen, Sesam und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltTomatoOnionGarlicSugarSunflower oilCinnamon
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4058172455452. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.