How many calories are in Hand Decorated Petite Cookie?

100 g of Hand Decorated Petite Cookie has 367 kcal. Serving, 30 g, 30 g (30 g): about 110 kcal.

How much protein is in Hand Decorated Petite Cookie?

Hand Decorated Petite Cookie contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g, 30 g (30 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Hand Decorated Petite Cookie?

Hand Decorated Petite Cookie has 66.7 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars.

How much fat is in Hand Decorated Petite Cookie?

Hand Decorated Petite Cookie contains 10 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Hand Decorated Petite Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hand Decorated Petite Cookie?

100 g contains 383 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Hand Decorated Petite Cookie

Packaged product Sweets and Desserts Cookiegallery.Com

Hand Decorated Petite Cookie contains 367 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 110 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

100 g provides 11% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g

6.7 gprotein

66.7 gcarbohydrates

10 gfat

110kcal in serving, 30 g, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	367 kcal
Total fat L	10 g	13%
Saturated fat L	3.3 g	17%
Trans fat L	0 g
Cholesterol L	33 mg	11%
Sodium L	383 mg	17%
Total carbohydrates L	66.7 g	24%
Dietary fiber L	0 g	0%
Total sugars L	40 g
Protein L	6.7 g	13%
Vitamin A L	99.9 µg	11%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	1.2 mg	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 70%
Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.7 gabove the median for sweets and desserts (median 6.5 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
Sugars40 gin the top quarter of sweets and desserts (median 26.9 g)
Fat10 gin the lowest quarter of sweets and desserts (median 19 g)
Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 7.7 g)
Sodium383 mgin the top quarter of sweets and desserts (median 242 mg)
Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	333 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	367 kcal	367 kcal
Protein	6.7 g	6.7 g
Carbohydrates	66.7 g	66.7 g
Fat	10 g	10 g
Fiber	0 g	0 g
Sugars	40 g	40 g
Sodium	383 mg	383 mg

Product details

Brand: Cookiegallery.Com
Barcode: 0653722804090
Label serving: 30 g (30 g)
Category: Biscuits
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), honey, eggs, unsalted butter (from milk), invert sugar, palm oil, palm kernel oil, baking soda, vanilla, salt, soy lecithin, natural flavors, artificial food colors fd & c {(yellow 5 & 6, red 3 & 40, blue 1 & 2), titanium dioxide}. cream of tartar, cellulose gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Honey Egg Butter Palm oil Salt Wheat flour Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1899344. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0653722804090. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.