Green Vegetable Medley
Packaged product Vegetables Coop
Green Vegetable Medley contains 67 kcal per 100 g. A serving, 130 g (130 g) provides about 87 kcal.
Roughly 45% of its calories come from fat, with 32% from carbohydrates and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 139 kcal per 100 g across 1,468 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.9 g | 10% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 3 g | |
| Added sugars L | 0.004 g | 0% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 32%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for vegetables (median 4.3 g)
- Fiber3.2 gin the top quarter of vegetables (median 1.8 g)
- Fat3 gin the lowest quarter of vegetables (median 7.9 g)
- Saturated fat1.9 gabove the median for vegetables (median 1.3 g)
- Sodium60 mgin the lowest quarter of vegetables (median 320 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 5000128625975
- Quantity
- 260 g
- Label serving
- 130 g
- Category
- Prepared salads
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peas, Broccoli, Leek, Green Beans, Bouillon Butter (4%) (Salted Butter (Butter (Milk), Salt), Vegetable Bouillon Powder (Salt, Yeast Extract, Sugar, Maltodextrin, Rapeseed Oil, Flavouring, Onion Powder, Anti-caking Agent (Silicon dioxide), Celery seed, Acidity Regulator (Citric acid), Turmeric, Parsley, Celery Powder, Celery Extract), Garlic Purée, Black Pepper)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterGarlicSaltYeastSugarRapeseed (canola) oilOnion
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|---|---|---|---|---|
| Snackbox Käse & Ei Penny Ready | 67 | 5.1 g | 1.7 g | 4.2 g |
| Herzstücke Garnele Snacksalat mit Dill-Senf-Dressing Edeka | 68 | 3.1 g | 3.5 g | 4.5 g |
| Mediterranean Three Bean Salad Poshi | 68 | 4 g | 12 g | 0.8 g |
| Salade tomaat, komkommer Albert Heijn | 68 | 2.7 g | 3.6 g | 4.5 g |
| Salat Gyros Billa | 66 | 5.2 g | 3.9 g | 3 g |
| Karottensalat mit Schnittlauch K-Classic | 69 | 0.6 g | 8.5 g | 2.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000128625975. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.