Green Curry Paste

Packaged product Vegetables Bamboo Garden

Green Curry Paste contains 83 kcal per 100 g. A serving, 25 g (25 g) provides about 21 kcal.

Roughly 47% of its calories come from carbohydrates, with 41% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 55% of the Daily Value for iodine, 27% of the Daily Value for Vitamin C and 19% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Green Curry Paste by Bamboo Garden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
2.3 gprotein
9.2 gcarbohydrates
3.5 gfat
21kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 3.5 g 4%
Saturated fat L 0.4 g 2%
Cholesterol L 0 mg 0%
Sodium L 3,440 mg 150%
Total carbohydrates L 9.2 g 3%
Dietary fiber L 1.3 g 5%
Total sugars L 5.9 g
Added sugars L 0.12 g 0.2%
Protein L 2.3 g 5%
Vitamin A L 0.019 µg0%
Vitamin C L 24.7 mg27%
Vitamin D L 0.005 µg0%
Vitamin E L 0.45 mg3%
Thiamin (B1) L 0.026 mg2%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.18 mg1%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 21.4 µg5%
Vitamin B12 L 0 µg0%
Calcium L 22.1 mg2%
Iron L 0.4 mg2%
Magnesium L 10.3 mg2%
Phosphorus L 29.6 mg2%
Potassium L 170 mg4%
Zinc L 0.2 mg2%
Copper L 0.037 mg4%
Manganese L 0.43 mg19%
Selenium L 2.1 µg4%
Iodine L 83.2 µg55%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 47%Fat: 41%83kcal / 100 g
  • Protein 12%
  • Carbohydrates 47%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine55%Vitamin C27%Manganese19%Vitamin B66%Folate (B9)5%Copper4%Selenium4%Potassium4%Vitamin E3%Magnesium2%

Nutritional insights

  • Protein2.3 gbelow the median for vegetables (median 2.6 g)
  • Fiber1.3 gbelow the median for vegetables (median 2 g)
  • Sugars5.9 gin the top quarter of vegetables (median 2.1 g)
  • Fat3.5 gbelow the median for vegetables (median 5.7 g)
  • Saturated fat0.4 gbelow the median for vegetables (median 1.2 g)
  • Sodium3,440 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water86.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.52 g
Carotenoids (1)
Beta-carotene L178 µg
Other components (2)
Water L86.8 g
Alcohol L0 g

Product details

Brand
Bamboo Garden
Barcode
4023900563204
Quantity
1pcs
Label serving
25 g
Category
würzpaste
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zwiebeln, Wasser, Jalapeño, Speisesalz, Ingwer, Petersilie, Rapsöl, Chili, Kurkuma, Zucker, Knoblauch, Zitronensaftkonzentrat, Zitronengras, Kreuzkümmel, Galgant, Korianderblätter, Koriander, Bockshornklee - saat, Limettenblätter, Knoblauch, Gewürze. Kann Spuren von Weizen, Ei, Soja, Milch, Sellerie, Senf und Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltRapeseed (canola) oilSugarGarlic

Source of the nutrition information

  • Open Food Facts, record 4023900563204. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Green Curry Paste?

100 g of Green Curry Paste has 83 kcal. Serving, 25 g (25 g): about 21 kcal.

How much protein is in Green Curry Paste?

Green Curry Paste contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 0.58 g in serving, 25 g (25 g). About 12% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Green Curry Paste?

Green Curry Paste has 9.2 g of total carbohydrates per 100 g, including 1.3 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Curry Paste?

Green Curry Paste contains 3.5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Green Curry Paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (55% DV), Vitamin C (27% DV) and manganese (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green Curry Paste?

100 g contains 3,440 mg of sodium, 150% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.