Granola Classic

Packaged product Breakfast Cereals Kellogs

Granola Classic contains 479 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 479 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

100 g provides 122% of the Daily Value for manganese, 40% of the Daily Value for copper and 24% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola Classic by Kellogs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
8 gprotein
59 gcarbohydrates
22 gfat
479kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 22 g 28%
Saturated fat L 8.1 g 41%
Cholesterol L 0 mg 0%
Sodium L 850 mg 37%
Total carbohydrates L 59 g 21%
Dietary fiber L 6.7 g 24%
Total sugars L 19 g
Added sugars L 25.8 g 52%
Protein L 8 g 16%
Vitamin A L 0 µg0%
Vitamin C L 0.016 mg0%
Vitamin D L 0.006 µg0%
Vitamin E L 2.2 mg14%
Thiamin (B1) L 0.013 mg1%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.003 mg0%
Pantothenic acid (B5) L 0.024 mg0.5%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 1.3 µg0.3%
Vitamin B12 L 0 µg0%
Calcium L 32 mg2%
Iron L 2.7 mg15%
Magnesium L 101 mg24%
Phosphorus L 298 mg24%
Potassium L 253 mg5%
Zinc L 2.3 mg21%
Copper L 0.36 mg40%
Manganese L 2.8 mg122%
Selenium L 2.5 µg5%
Iodine L 3.1 µg2%
Chloride L 38.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 51%Fat: 42%479kcal / 100 g
  • Protein 7%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese122%Copper40%Magnesium24%Phosphorus24%Zinc21%Iron15%Vitamin E14%Potassium5%Selenium5%Vitamin B64%

Nutritional insights

  • Protein8 gbelow the median for breakfast cereals (median 9.4 g)
  • Fiber6.7 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars19 gabove the median for breakfast cereals (median 17.8 g)
  • Fat22 gin the top quarter of breakfast cereals (median 11.8 g)
  • Saturated fat8.1 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium850 mgin the top quarter of breakfast cereals (median 136 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water5.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L31.8 g
Carotenoids (1)
Beta-carotene L0.24 µg
Other components (2)
Water L5.2 g
Alcohol L0 g

Product details

Brand
Kellogs
Barcode
5059319037400
Quantity
1.5 kg
Label serving
1 portion (100 g)
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole oats (55%), sugar, certified sustainable palm oil, wheat flour, salt, molasses, dried coconut, barley malt extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarPalm oilWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5059319037400. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola Classic?

100 g of Granola Classic has 479 kcal. Serving, 1 portion, 100 g (100 g): about 479 kcal.

How much protein is in Granola Classic?

Granola Classic contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 8 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other breakfast cereals, that is below the median (median 9.4 g).

How many carbs are in Granola Classic?

Granola Classic has 59 g of total carbohydrates per 100 g, including 6.7 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola Classic?

Granola Classic contains 22 g of fat per 100 g, of which 8.1 g is saturated (41% of the Daily Value).

What vitamins and minerals does Granola Classic contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (122% DV), copper (40% DV), magnesium (24% DV), phosphorus (24% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola Classic?

100 g contains 850 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.