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Gourmet cupcakes

Packaged product Sweets and Desserts

Gourmet cupcakes contains 410 kcal per 100 g. A serving, 1 cake, 83 g (83 g) provides about 340 kcal.

Roughly 50% of its calories come from fat, with 47% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

410kcal per 100 g
2.4 gprotein
48.2 gcarbohydrates
22.9 gfat
340kcal in serving, 1 cake, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 22.9 g 29%
Saturated fat L 8.4 g 42%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 277 mg 12%
Total carbohydrates L 48.2 g 18%
Dietary fiber L 0 g 0%
Total sugars L 36.1 g
Protein L 2.4 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 24 mg2%
Iron L 0.43 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 47%Fat: 50%410kcal / 100 g
  • Protein 2%
  • Carbohydrates 47%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein2.4 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars36.1 gabove the median for sweets and desserts (median 31 g)
  • Fat22.9 gin the top quarter of sweets and desserts (median 18 g)
  • Saturated fat8.4 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium277 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 410 kcal410 kcal
Protein 2.4 g2.4 g
Carbohydrates 48.2 g48.2 g
Fat 22.9 g22.9 g
Fiber 0 g0 g
Sugars 36.1 g36.1 g
Sodium 277 mg277 mg

Product details

Barcode
0770981310435
Label serving
1 CAKE (83 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Icing sugar, sugar, water, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, filling [water, sugar, glucose, modified corn starch, sweetened condensed milk, modified palm oil, natural flavor, color (pumpkin juice, titanium dioxide), lactic acid, potassium sorbate (preservative), salt, carob bean gum, xanthan gum, carrageenan], invert sugar, skim milk powder, modified corn starch, butter (cream, salt), coconut, glucose, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, mono and diglycerides, salt, natural and artificial flavor, dextrose, diacetyl tartaric acid esters of mono and diglycerides, polysorbate 60.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggRapeseed (canola) oilButterSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Pumpkin Spice Cupcakes Private Selection 410 2.4 g 53 g 20.5 g
Cake gourmand - Citron & pavot Bonneterre 410 5.4 g 49 g 21 g
Fruit Pies Drake's 410 2.5 g 54.1 g 20.5 g
Cake Albert Heijn 410 6 g 52 g 19 g
Gourmet Cupcakes Kimberley's Bakeshoppe 410 2.4 g 49.4 g 22.9 g
8 kek Muzlu Ülker 410 3.7 g 58 g 18 g
amaretti lagazza 410 9.7 g 54 g 17 g
Triangolo-Cake coop 410 3.3 g 42 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 509430. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0770981310435. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gourmet cupcakes?

100 g of Gourmet cupcakes has 410 kcal. Serving, 1 cake, 83 g (83 g): about 340 kcal.

How much protein is in Gourmet cupcakes?

Gourmet cupcakes contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 cake, 83 g (83 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Gourmet cupcakes?

Gourmet cupcakes has 48.2 g of total carbohydrates per 100 g, including 0 g of fiber and 36.1 g of sugars.

How much fat is in Gourmet cupcakes?

Gourmet cupcakes contains 22.9 g of fat per 100 g, of which 8.4 g is saturated (42% of the Daily Value).

How much sodium is in Gourmet cupcakes?

100 g contains 277 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.