Gazpacho

Packaged product Meals and Dishes santa teresa

Gazpacho contains 52 kcal per 100 g.

Roughly 60% of its calories come from fat, with 33% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 43 kcal per 100 g across 622 products.

100 g provides 47% of the Daily Value for iodine and 43% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gazpacho by santa teresa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
52kcal per 100 g
0.9 gprotein
4.1 gcarbohydrates
3.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.5 g 3%
Cholesterol L 0 mg 0%
Sodium L 328 mg 14%
Total carbohydrates L 4.1 g 1%
Dietary fiber L 1.1 g 4%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 0.9 g 2%
Vitamin A L 0.25 µg0%
Vitamin C L 39 mg43%
Vitamin D L 0.068 µg0.3%
Vitamin E L 1.4 mg9%
Thiamin (B1) L 0.035 mg3%
Riboflavin (B2) L 0.023 mg2%
Niacin (B3) L 0.53 mg3%
Pantothenic acid (B5) L 0.17 mg3%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 23.4 µg6%
Vitamin B12 L 0 µg0%
Calcium L 20.7 mg2%
Iron L 0.21 mg1%
Magnesium L 40.2 mg10%
Phosphorus L 24.1 mg2%
Potassium L 200 mg4%
Zinc L 0.1 mg0.9%
Copper L 0.043 mg5%
Manganese L 0.08 mg3%
Selenium L 3.6 µg7%
Iodine L 71 µg47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 33%Fat: 60%52kcal / 100 g
  • Protein 7%
  • Carbohydrates 33%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine47%Vitamin C43%Magnesium10%Vitamin E9%Vitamin B69%Selenium7%Folate (B9)6%Copper5%Potassium4%Pantothenic acid (B5)3%

Nutritional insights

  • Protein0.9 gin the top quarter of meals and dishes (median 0.8 g)
  • Fiber1.1 gabove the median for meals and dishes (median 1.1 g)
  • Sugars3.3 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat3.3 gin the top quarter of meals and dishes (median 2.6 g)
  • Saturated fat0.5 gabove the median for meals and dishes (median 0.4 g)
  • Sodium328 mgin the top quarter of meals and dishes (median 280 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water83.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.17 g
Carotenoids (1)
Beta-carotene L445 µg
Other components (2)
Water L83.2 g
Alcohol L0 g

Product details

Brand
santa teresa
Barcode
8422237000585
Quantity
1 L
Category
Gazpacho
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates frescos, pimientos frescos, pepinos frescos, aceite de oliva virgen extra (3%), flor de sal, sal marina, ajos frescos, vinagre de Jerez Reserva y especias. Contenido en hortalizas 95,6%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOlive oilSaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Gazpacho santa teresa 52 0.8 g 4 g 3.3 g
Gaspacho à la betterave Les Délices de Saint Cirice 52 0.5 g 5 g 3.2 g
Gazpacho selección de temporada Alvalle 52 0.8 g 3.8 g 3.6 g
Gazpacho brique 1l Saint Eloi 52 0.8 g 3.7 g 3.6 g
Gaspacho NOTRE JARDIN 52 0.5 g 4.3 g 3.1 g
Gazpacho El Navarrico 52 0.6 g 5.1 g 3.1 g
Gazpacho con tomate rama con aceite de oliva Santa Teresa 52 0.8 g 4 g 3.3 g
Gaspacho Le Potager Bio 52 1.2 g 4.3 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8422237000585. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gazpacho?

100 g of Gazpacho has 52 kcal.

How much protein is in Gazpacho?

Gazpacho contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 0.8 g).

How many carbs are in Gazpacho?

Gazpacho has 4.1 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gazpacho?

Gazpacho contains 3.3 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Gazpacho contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (47% DV) and Vitamin C (43% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gazpacho?

100 g contains 328 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.