Ficelles picardes
Packaged product Soups and Sauces Sdb Traiteur
Ficelles picardes contains 136 kcal per 100 g.
Roughly 42% of its calories come from fat, with 39% from carbohydrates and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 166 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 39%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gin the lowest quarter of soups and sauces (median 8.3 g)
- Sugars4 gin the top quarter of soups and sauces (median 2.6 g)
- Fat6.2 gin the lowest quarter of soups and sauces (median 7.7 g)
- Saturated fat3 gin the lowest quarter of soups and sauces (median 3.6 g)
- Sodium280 mgin the lowest quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sdb Traiteur
- Barcode
- 3573400001436
- Quantity
- 400 g
- Category
- Ham and mushroom pancake in cheese sauce
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sauce béchamel 32% (eau, LACTOSERUM, amidon modifié, farine de BLE, matière grasse végétale (palme), poudre de LAIT, sirop de glucose, épaississant: E401; sel, stabilisants: E450, E451, E341; émulsifiant: E472b, protéines de LAIT, acidifiant: E516, arômes, colorant: E101), crêpe 31% (poudre de LAIT réhydratée, farine de BLE, farine (farine de BLE, gluten de BLE, malt, Levure sèche, enzymes, antioxydant: E300), OEUF, huile de tournesol), champignon 14% (contient eau, sel, acidifiant: E330; antioxydant: E300), crème fraîche 7% (LAIT, amidon transformé de maïs, stabilisants : farine de graines de caroube, gomme guar, pectines ; ferments LACTIQUES), EMMENTAL fondu râpé 7%(EMMENTAL fondu, fromages, amidons modifiés, BEURRE, eau, protéines de LAIT, sel émulsifiant: E331; sel; contient OEUF), jambon supérieur arôme naturel origine France 7% (jambon 91%, eau, sel, arômes naturels, sirop de glucose, conservateurs : E250, E316). Trace éventuelle de sésame, céleri, soja, moutarde, poisson, crustacé, mollusque, fruits à coque, sulfites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamWheat flourGlucose syrupSaltMilkEggSunflower oilButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ficelle picarde SDB Traiteur | 137 | 6.1 g | 12 g | 6.8 g |
| 4 Ficelles picardes Jacques Maës | 131 | 8.6 g | 14.2 g | 4 g |
| Ficelles Picardes Cora | 145 | 7 g | 11.9 g | 7.5 g |
| Ficelle picarde SDB Traiteur | 146 | 5.2 g | 14 g | 7.5 g |
| Ficelle picarde Thiriet | 149 | 8.9 g | 12 g | 7.1 g |
| 2 Ficelles Picardes Maës | 151 | 8.1 g | 11 g | 7.7 g |
| 2 ficelles picardes à gratiner Maes | 154 | 8.1 g | 12 g | 7.5 g |
| Ficelles picardes dessaint Dessaint | 155 | 7.5 g | 17 g | 6.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3573400001436. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.