Erdbeer Liebe
Packaged product Sweets and Desserts Edeka
Erdbeer Liebe contains 161 kcal per 100 g.
Roughly 63% of its calories come from carbohydrates, with 32% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 17 g | |
| Added sugars L | 15.7 g | 31% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 63%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Sugars17 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat5.7 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat1.7 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium160 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
35% Erdbeeren, 25 % Vanillecreme (Wasser, Zucker, modifizierte Stärke, Süßmolkenpulver, Glukosesirup, Palmfett, Emulgator: Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren; Sahnepulver, Milcheiweiß, Verdickungsmittel: Carrageen; Speisesalz, färbendes Lebensmittel: Karottenkonzentrat; Vanilleschotenpulver, natürliches Vanillearoma), 25 % Rührteig (Rapsöl, Zucker, Weizenmehl, Wasser, Weizenstärke, Volleipulver, Weizenquellmehl, Weizengrieẞ, Backtriebmittel: Diphosphate, Calciumphosphate, Natriumcarbonate; Magermilchpulver, Emulgator: Mono - und Diglyceride von Speisefettsäuren; modifizierte Stärke, Speisesalz, färbendes Lebensmittel: Färberdistel), 15% Geleeguss (Wasser, Glukose-Fruktose-Sirup, Zucker, Himbeersaftkonzentrat, natürliches Aroma, Verdickungsmittel: Carrageen, Johannisbrotkernmehl; Säureregulator: Citronensäure, Natriumcitrat; färbendes Lebensmittel: Süßkartoffelkonzentrat, Saflorkonzentrat, Karottenkonzentrat, Zitronenkonzentrat), modifizierte Stärke, Verdickungsmittel: Guarkernmehl, Xanthan. Das Produkt kann Spuren von Schalenfrüchten und Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCreamSaltRapeseed (canola) oilWheat flourEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4311501181164. License: ODbL 1.0 (Open Food Facts). Source record dated July 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.