Emmental Escalopes
Emmental Escalopes contains 239 kcal per 100 g. A serving, 1 serving, 110 g (110 g) provides about 263 kcal.
Roughly 46% of its calories come from fat, with 32% from carbohydrates and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 501 mg | 22% |
| Total carbohydrates L | 18.2 g | 7% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 0.55 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.7 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 32%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.7 gbelow the median for meat (median 15 g)
- Fiber4.2 gbelow the median for meat (median 4.4 g)
- Sugars0.55 gin the lowest quarter of meat (median 1.3 g)
- Fat11.8 gabove the median for meat (median 9.2 g)
- Saturated fat3.4 gin the top quarter of meat (median 1.1 g)
- Sodium501 mgbelow the median for meat (median 520 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quorn
- Barcode
- 5019503009859
- Quantity
- 220 g
- Label serving
- 1 serving (110 g)
- Category
- Meat analogues
- Packaging
- en:card-box,en:ldpe-film,en:pet-tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mycoprotein (41%), cheese sauce (18%) emmental cheese (milk), (emmental cheese (milk), anticaking agent: potato starch), medium fat soft cheese (milk), (medium fat soft cheese (milk), modified starch, sea salt)], wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), rapeseed oil, rehydrated free range egg white, wheat starch, milk proteins, natural flavouring, durum wheat semolina, firming agents: calcium chloride, calcium acetate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quorn Schnitzel med Emmentalerost Marlow Foods | 239 | 12.7 g | 18.2 g | 11.8 g |
| Vega Kaasschnitzel Meat Free Days | 239 | 11 g | 21 g | 12 g |
| Black Bean Bean Burger Goya | 239 | 5.6 g | 25.4 g | 12.7 g |
| Vegan Plant-Based Meat Free Chicken Slices VBites | 239 | 22.3 g | 4.6 g | 14.5 g |
| Mini-Frikadellen Rewe Beste Wahl | 239 | 14 g | 7 g | 16 g |
| Vegane Snack Frikadellen Vemondo | 239 | 14 g | 7 g | 16 g |
| Rostlinný burger Vegini | 239 | 15 g | 5 g | 17 g |
| Vegane Grillwürstchen BioBio | 239 | 22 g | 4.8 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5019503009859. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.