Éclairs

Packaged product Sweets and Desserts Lidl

Éclairs contains 196 kcal per 100 g. A serving, 90 g (90 g) provides about 176 kcal.

Roughly 63% of its calories come from carbohydrates, with 35% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 270 kcal per 100 g across 64 products.

100 g provides 17% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Éclairs by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
1.1 gprotein
30.7 gcarbohydrates
7.6 gfat
176kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 7.6 g 10%
Saturated fat L 1 g 5%
Cholesterol L 0.37 mg 0.1%
Sodium L 16.9 mg 0.7%
Total carbohydrates L 30.7 g 11%
Dietary fiber L 0.089 g 0.3%
Total sugars L 20.7 g
Added sugars L 19.3 g 39%
Protein L 1.1 g 2%
Vitamin A L 0.28 µg0%
Vitamin C L 0.17 mg0.2%
Vitamin D L 0.009 µg0%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.012 mg1%
Riboflavin (B2) L 0.047 mg4%
Niacin (B3) L 0.029 mg0.2%
Pantothenic acid (B5) L 0.099 mg2%
Vitamin B6 L 0.013 mg0.7%
Folate (B9) L 1.1 µg0.3%
Vitamin B12 L 0.11 µg5%
Calcium L 41.1 mg3%
Iron L 0.086 mg0.5%
Magnesium L 4.5 mg1%
Phosphorus L 33.7 mg3%
Potassium L 50.9 mg1%
Zinc L 0.17 mg2%
Copper L 0.019 mg2%
Manganese L 0.063 mg3%
Selenium L 2.6 µg5%
Iodine L 0.97 µg0.6%
Chloride L 34.4 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 63%Fat: 35%196kcal / 100 g
  • Protein 2%
  • Carbohydrates 63%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E17%Selenium5%Vitamin B125%Riboflavin (B2)4%Calcium3%Manganese3%Phosphorus3%Copper2%Pantothenic acid (B5)2%Zinc2%

Nutritional insights

  • Protein1.1 gin the lowest quarter of sweets and desserts (median 4.5 g)
  • Fiber0.089 gin the lowest quarter of sweets and desserts (median 1.5 g)
  • Sugars20.7 gabove the median for sweets and desserts (median 20 g)
  • Fat7.6 gin the lowest quarter of sweets and desserts (median 13.1 g)
  • Saturated fat1 gin the lowest quarter of sweets and desserts (median 6.6 g)
  • Sodium16.9 mgin the lowest quarter of sweets and desserts (median 120 mg)
  • Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels
  • Water60.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.5 g
Polyunsaturated fat L1.7 g
Sugars and starch (1)
Starch L9.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.081 g
Linoleic acid (omega-6, 18:2) L1.6 g
Carotenoids (1)
Beta-carotene L9.8 µg
Other components (2)
Water L60.3 g
Alcohol L0 g

Product details

Brand
Lidl
Barcode
20266882
Quantity
180 g e
Label serving
90 g
Category
Chocolate eclairs
Packaging
Plastic,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, sucre, amidon de _blé_, huile végétale (palme, navette), sirop de glucose, amidon modifié, poudre de _lait_ écrémé, crème (_lait_), poudre d'_œuf_, beurre de cacao, pâte de cacao, beurre concentré (_lait_), amidon, poudre de _lait_ entier, gélifiant (carraghénanes, diphosphates), épaississant (cellulose), stabilisant (gomme cellulosique), poudre de blanc d '_œuf_, protéines de _lait_, poudre à lever (carbonates de sodium), sel, colorants (caroténoïdes), graines de vanilles extraites, arôme naturel de vanille, arôme naturel, émulsifiant (lécithines de _soja_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrupCreamEggCocoa butterSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Éclair au chocolat Tartefrais 195 3.6 g 27 g 7.6 g
Eclairs au chocolat Ceelen Bakeries 195 3.4 g 24.8 g 8.9 g
Eclair Au Chocolat x 2 Tartefrais 195 3.6 g 27 g 7.6 g
Éclairs au chocolat Desserissimes 193 3.6 g 27 g 7.6 g
Eclair chocolat noir Lidl 202 3.6 g 24.4 g 10.1 g
Éclair La Lorraine 211 3.9 g 28 g 9.1 g
Eclair met chocolade Delhaize 211 3.9 g 28 g 8.9 g
Éclairs Belle Hélène Sans marque 212 4.4 g 26 g 9.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Éclairs?

100 g of Éclairs has 196 kcal. Serving, 90 g (90 g): about 176 kcal.

How much protein is in Éclairs?

Éclairs contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.96 g in serving, 90 g (90 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.5 g).

How many carbs are in Éclairs?

Éclairs has 30.7 g of total carbohydrates per 100 g, including 0.089 g of fiber and 20.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Éclairs?

Éclairs contains 7.6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Éclairs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Éclairs?

100 g contains 16.9 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20266882. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.