Éclair mangue passion

Packaged product Sweets and Desserts Intermarché

Éclair mangue passion contains 208 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 258 kcal per 100 g across 36 products.

100 g provides 12% of the Daily Value for manganese and 12% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Éclair mangue passion by Intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
3.2 gprotein
30 gcarbohydrates
8.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 8.1 g 10%
Saturated fat L 3.4 g 17%
Cholesterol L 41.7 mg 14%
Sodium L 116 mg 5%
Total carbohydrates L 30 g 11%
Dietary fiber L 1 g 4%
Total sugars L 18 g
Added sugars L 17.1 g 34%
Protein L 3.2 g 6%
Vitamin A L 18.9 µg2%
Vitamin C L 3.7 mg4%
Vitamin D L 0.21 µg1%
Vitamin E L 1.7 mg12%
Thiamin (B1) L 0.037 mg3%
Riboflavin (B2) L 0.075 mg6%
Niacin (B3) L 0.16 mg1%
Pantothenic acid (B5) L 0.28 mg6%
Vitamin B6 L 0.048 mg3%
Folate (B9) L 18.3 µg5%
Vitamin B12 L 0.15 µg6%
Calcium L 28.6 mg2%
Iron L 0.51 mg3%
Magnesium L 13.1 mg3%
Phosphorus L 66.4 mg5%
Potassium L 88.8 mg2%
Zinc L 0.4 mg4%
Copper L 0.058 mg6%
Manganese L 0.27 mg12%
Selenium L 4.1 µg8%
Iodine L 9.7 µg6%
Chloride L 161 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 58%Fat: 35%208kcal / 100 g
  • Protein 6%
  • Carbohydrates 58%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese12%Vitamin E12%Selenium8%Chloride7%Iodine6%Copper6%Vitamin B126%Riboflavin (B2)6%Pantothenic acid (B5)6%Phosphorus5%

Nutritional insights

  • Protein3.2 gin the lowest quarter of sweets and desserts (median 4.1 g)
  • Fiber1 gbelow the median for sweets and desserts (median 1.1 g)
  • Sugars18 gin the lowest quarter of sweets and desserts (median 19.5 g)
  • Fat8.1 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat3.4 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water57.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.3 g
Polyunsaturated fat L1.4 g
Sugars and starch (1)
Starch L10.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.012 g
ALA (omega-3, 18:3 n-3) L0.035 g
Linoleic acid (omega-6, 18:2) L1.1 g
Carotenoids (1)
Beta-carotene L138 µg
Other components (2)
Water L57.1 g
Alcohol L0 g

Product details

Brand
Intermarché
Barcode
3291810146584
Quantity
2 x 75g
Category
Eclairs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, sucre, oeufs, purée de mangue 10%, farine de blé, chocolat blanc (lait entier en poudre, sucre, beurre de cacao, beurre concentré (lait)), purée de fruits de la passion 5%, sirop de glucose, amidon modifié, huile de palme non hydrogénée, huile de tournesol non hydrogénée, ingrédient colorant (concentré de carotte et de potiron), sel, émulsifiant : lecithine de soja, arôme naturel de vanille. Peut contenir: fruits à coque. PRODUIT DÉCONGELÉ, NE PAS RECONGELER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggWheat flourGlucose syrupPalm oilSunflower oilSaltCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3291810146584. License: ODbL 1.0 (Open Food Facts). Source record dated August 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Éclair mangue passion?

100 g of Éclair mangue passion has 208 kcal.

How much protein is in Éclair mangue passion?

Éclair mangue passion contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.1 g).

How many carbs are in Éclair mangue passion?

Éclair mangue passion has 30 g of total carbohydrates per 100 g, including 1 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Éclair mangue passion?

Éclair mangue passion contains 8.1 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Éclair mangue passion contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (12% DV) and Vitamin E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Éclair mangue passion?

100 g contains 116 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.