Dry-cured Ham

Packaged product Meat 7/11

Dry-cured Ham contains 207 kcal per 100 g. A serving, 1 パック, 30 g (30 g) provides about 62 kcal.

Roughly 47% of its calories come from protein, with 39% from fat and 14% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

207kcal per 100 g
24.3 gprotein
7.3 gcarbohydrates
9 gfat
62kcal in serving, 1 パック, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 9 g 12%
Saturated fat not reported
Sodium L 1,670 mg 73%
Total carbohydrates L 7.3 g 3%
Dietary fiber L 0 g 0%
Total sugars L 7.3 g
Protein L 24.3 g 49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47%Carbohydrates: 14%Fat: 39%207kcal / 100 g
  • Protein 47%
  • Carbohydrates 14%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24.3 gin the top quarter of meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars7.3 gin the top quarter of meat (median 1 g)
  • Fat9 gabove the median for meat (median 8.8 g)
  • Sodium1,670 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
7/11
Barcode
4901231141110
Label serving
1 パック (30 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4901231141110. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dry-cured Ham?

100 g of Dry-cured Ham has 207 kcal. Serving, 1 パック, 30 g (30 g): about 62 kcal.

Is Dry-cured Ham high in protein?

Dry-cured Ham contains 24.3 g of protein per 100 g (49% of the 50 g Daily Value), or 7.3 g in serving, 1 パック, 30 g (30 g). About 47% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Dry-cured Ham?

Dry-cured Ham has 7.3 g of total carbohydrates per 100 g, including 0 g of fiber and 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dry-cured Ham?

Dry-cured Ham contains 9 g of fat per 100 g.

How much sodium is in Dry-cured Ham?

100 g contains 1,670 mg of sodium, 73% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.