Dipped Caramel Nut Granola Bars
Packaged product Breakfast Cereals Great Value
Dipped Caramel Nut Granola Bars contains 441 kcal per 100 g. A serving, 34 g (34 g) provides about 150 kcal.
Roughly 67% of its calories come from carbohydrates, with 30% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (417 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 14.7 g | 19% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 73.5 g | 27% |
| Dietary fiber L | 2.9 g | 11% |
| Total sugars L | 44.1 g | |
| Added sugars L | 58.6 g | 117% |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 118 mg | 9% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 67%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of breakfast cereals (median 7.3 g)
- Fiber2.9 gin the lowest quarter of breakfast cereals (median 6 g)
- Sugars44.1 gin the top quarter of breakfast cereals (median 25 g)
- Fat14.7 gabove the median for breakfast cereals (median 14.2 g)
- Saturated fat7.4 gin the top quarter of breakfast cereals (median 4.1 g)
- Sodium120 mgbelow the median for breakfast cereals (median 160 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0681131712873
- Quantity
- 206 g
- Label serving
- 34 g
- Category
- Cereal bars
- Packaging
- Box,en:individually-wrapped
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK INGREDIENTS, SOY LECITHIN, SALT, FLAVOUR), CARAMEL FONDANT (GLUCOSE, SUGAR, MILK INGREDIENTS, COCONUT OIL MONOGLYCERIDES, SOY LECITHIN, SALT, CARRAGEENAN), GLUCOSE, GRANOLA (WHOLE ROLLED OATS, WHEAT FLAKES, GLUCOSE, SUGAR, CANOLA OIL, HONEY, FANCY MOLASSES, SALT, SOY LECITHIN), CRISP RICE (RICE FLOUR, SUGAR, CALCIUM CARBONATE, SALT), GLYCERINE, PEANUTS CANOLA OIL, DRIED UNSWEETENED COCONUT, FRUCTOSE, HONEY, SALT SOY LECITHIN, ALMONDS, CASHEWS, SUNFLOWER OIL, ASCORBIC ACID, FLAVOUR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HoneyAlmondSunflower oilSugarCocoa butterMilkSaltOatsRapeseed (canola) oilRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel Chewy Dipped Granola Bars made with Real Milk Chocolate Western Family | 441 | 5.9 g | 73.5 g | 13.2 g |
| Flakes Corny | 441 | 6.3 g | 73.4 g | 13.6 g |
| Sweet and salty nut, turtle Nature vallley | 441 | 5.9 g | 67.6 g | 17.6 g |
| Mysli patukka suklaa-pähkinä Rainbow | 441 | 7.3 g | 58 g | 19 g |
| Mysli ovesné tyčinky Emco | 441 | 5.9 g | 64 g | 17 g |
| Barrette di cereali Sigma | 441 | 15 g | 56 g | 16 g |
| Müsliriegel Banane Milchschokolade K-Classic | 441 | 4.2 g | 73 g | 14 g |
| Müslibar med choko & banan Oxford | 441 | 6.6 g | 66 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0681131712873. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.