Dinkel-Frischei-Waffeln

Packaged product Snacks DmBio

Dinkel-Frischei-Waffeln contains 469 kcal per 100 g.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (464 kcal per 100 g).

100 g provides 36% of the Daily Value for Vitamin B12, 30% of the Daily Value for Vitamin E and 21% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dinkel-Frischei-Waffeln by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
469kcal per 100 g
8.8 gprotein
46 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 27 g 35%
Saturated fat L 2.9 g 15%
Cholesterol L 221 mg 74%
Sodium L 272 mg 12%
Total carbohydrates L 46 g 17%
Dietary fiber L 3.2 g 11%
Total sugars L 35 g
Added sugars L 17.5 g 35%
Protein L 8.8 g 18%
Vitamin A L 101 µg11%
Vitamin C L 0.28 mg0.3%
Vitamin D L 1.1 µg5%
Vitamin E L 4.6 mg30%
Thiamin (B1) L 0.057 mg5%
Riboflavin (B2) L 0.28 mg21%
Niacin (B3) L 0.093 mg0.6%
Pantothenic acid (B5) L 0.98 mg20%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 23.5 µg6%
Vitamin B12 L 0.87 µg36%
Calcium L 73.1 mg6%
Iron L 1.4 mg8%
Magnesium L 22.7 mg5%
Phosphorus L 168 mg13%
Potassium L 165 mg4%
Zinc L 0.99 mg9%
Copper L 0.097 mg11%
Manganese L 0.27 mg12%
Selenium L 3.2 µg6%
Iodine L 15.8 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 40%Fat: 52%Alcohol: 0.5%469kcal / 100 g
  • Protein 8%
  • Carbohydrates 40%
  • Fat 52%
  • Alcohol 0.5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1236%Vitamin E30%Riboflavin (B2)21%Pantothenic acid (B5)20%Phosphorus13%Manganese12%Vitamin A11%Copper11%Iodine11%Zinc9%

Nutritional insights

  • Protein8.8 gin the top quarter of snacks (median 6.6 g)
  • Fiber3.2 gbelow the median for snacks (median 3.4 g)
  • Sugars35 gabove the median for snacks (median 30 g)
  • Fat27 gabove the median for snacks (median 22 g)
  • Saturated fat2.9 gin the lowest quarter of snacks (median 10.3 g)
  • Sodium272 mgin the top quarter of snacks (median 112 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water44.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L4.2 g
Carotenoids (1)
Beta-carotene L0.051 µg
Other components (2)
Water L44.2 g
Alcohol L0.33 g

Product details

Brand
DmBio
Barcode
4066447231915
Quantity
165g
Category
süßer-snack
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

32% chicken, cane sugar, rapeseed oil 22% spelt flour lupine flour, skimmed milk powder, sea salt, emulsifier: lecithins, bourbon vanilla extract from organic farming spelt is a type of wheat average nutritional values per 100g energy 1956 kl/469 kcal fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSugarRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4066447231915. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dinkel-Frischei-Waffeln?

100 g of Dinkel-Frischei-Waffeln has 469 kcal.

How much protein is in Dinkel-Frischei-Waffeln?

Dinkel-Frischei-Waffeln contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.6 g).

How many carbs are in Dinkel-Frischei-Waffeln?

Dinkel-Frischei-Waffeln has 46 g of total carbohydrates per 100 g, including 3.2 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dinkel-Frischei-Waffeln?

Dinkel-Frischei-Waffeln contains 27 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Dinkel-Frischei-Waffeln contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (36% DV), Vitamin E (30% DV), Riboflavin (B2) (21% DV), Pantothenic acid (B5) (20% DV) and phosphorus (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dinkel-Frischei-Waffeln?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.