Deconstructed salted caramel & chocolate cookie
Packaged product Snacks
Deconstructed salted caramel & chocolate cookie contains 553 kcal per 100 g. A serving, 1.3 onz, 38 g (38 g) provides about 210 kcal.
Roughly 60% of its calories come from fat, with 27% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.
100 g provides 21% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 36.8 g | 47% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 171 mg | 7% |
| Total carbohydrates L | 36.8 g | 13% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 29 g | |
| Protein L | 18.4 g | 37% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.2 mg | 4% |
| Calcium L | 105 mg | 8% |
| Iron L | 3.8 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 27%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.4 gin the top quarter of snacks (median 7.5 g)
- Fiber5.3 gabove the median for snacks (median 4 g)
- Sugars29 gin the top quarter of snacks (median 4.5 g)
- Fat36.8 gin the top quarter of snacks (median 20.9 g)
- Saturated fat9.2 gin the top quarter of snacks (median 3.6 g)
- Sodium171 mgin the lowest quarter of snacks (median 424 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 553 kcal | 553 kcal |
| Protein | 18.4 g | 18.4 g |
| Carbohydrates | 36.8 g | 36.8 g |
| Fat | 36.8 g | 36.8 g |
| Fiber | 5.3 g | 5.3 g |
| Sugars | 29 g | 29 g |
| Sodium | 171 mg | 171 mg |
Product details
- Barcode
- 0841652100386
- Label serving
- 1.3 ONZ (38 g)
- Category
- Snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Baked salted peanuts (blanched peanuts, salt, tapioca and/or maize starch), belgian milk chocolate salted caramel buttons (milk chocolate [sugar, whole milk powder, cocoa butter, cocoa mass, soy lecithin, natural vanilla flavoring], salted caramel [sugar, glucose syrup, coconut oil, water, milk solids, butter, cocoa butter, cocoa mass, natural flavoring, salt, whey powder], almond cookie drops (sugar, sweet apricot kernel, bitter apricot kernel, free-range egg white, sweet almond kernel), pumpkin seeds
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSaltSugarCocoa butterGlucose syrupCoconut oilMilkButterEgg
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|---|---|---|---|---|
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| Superior nut & candy, milk chocolate peanuts Superior Nut & Candy | 553 | 10.5 g | 50 g | 36.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2624444. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0841652100386. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.