Dagens Pasta Carbonara
Packaged product Meals and Dishes Coop
Dagens Pasta Carbonara contains 201 kcal per 100 g. A serving, 320 g (320 g) provides about 643 kcal.
Roughly 51% of its calories come from fat, with 37% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 130 kcal per 100 g across 1,531 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 18 g | 7% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0.46 g | 0.9% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 37%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for meals and dishes (median 6.4 g)
- Fiber0.7 gin the lowest quarter of meals and dishes (median 1.4 g)
- Sugars2.3 gabove the median for meals and dishes (median 1.8 g)
- Fat11 gin the top quarter of meals and dishes (median 4.9 g)
- Saturated fat6 gin the top quarter of meals and dishes (median 1.6 g)
- Sodium368 mgin the top quarter of meals and dishes (median 284 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7025110211279
- Quantity
- 320 g
- Label serving
- 320 g
- Category
- Microwave meals
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta 39% (durumhvete, vann, eggehvite (egg fra frittgående høner)), fløte* 21 %, vann, kokt bogkjøtt av svin* 7,9%, melk*, løk 5,6 %, modifisert maisstivelse (E 1442, E 1422), hvitløkspuré, rapsolje, extra virgin olivenolje, ost (upasteurisert melk, salt, animalsk løpe), salt, konsentrert kyllingfond, maltodekstrin (hvete, mais), krydder (sort pepper, løk, hvit pepper), kyllingekstraktpulver, sukker, eddik, konserveringsmiddel (E 261, E 326, E 250, E 330, E 270), kyllingfett, druesukker (mais), stabilisator (E 450, E 451, E 415), naturlig aroma (kylling), aroma, røykaroma, anitioksidant (E 301). *Opprinnelse: Norge. Kan inneholde spor av soya, sennep og lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamMilkOnionRapeseed (canola) oilSaltSugarVinegarEgg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7025110211279. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.