CROSTINI AIL et PERSIL
Packaged product Bread and Baked Goods Florelli
CROSTINI AIL et PERSIL contains 451 kcal per 100 g. A serving, 100 g (100 g) provides about 451 kcal.
Roughly 58% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 400 kcal per 100 g across 338 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 451 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 3.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 58%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for bread and baked goods (median 10 g)
- Fiber3.5 gin the lowest quarter of bread and baked goods (median 5.8 g)
- Sugars3.5 gbelow the median for bread and baked goods (median 4.2 g)
- Fat16 gin the top quarter of bread and baked goods (median 7.6 g)
- Saturated fat2.5 gin the top quarter of bread and baked goods (median 1 g)
- Sodium880 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Florelli
- Barcode
- 3760077537362
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Toasted bread rolls
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé tendre, semoule de blé dure remoulue, huile d'olive (8%), huile d'olive vierge extra (5,2%), sel marin, levure de bière, extrait de malt d'orge et de mais, sucre, persil déshydraté (0,7 %), ail déshydraté (0,5%). Contient du gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked Bruschette Rosemary Zweifel | 451 | 11 g | 65 g | 16 g |
| Petits Pains Grillés Blé Complet Maître Jean Pierre | 450 | 10 g | 66 g | 10 g |
| Panecillos Ajo Perejil eliges | 447 | 8.3 g | 61 g | 22 g |
| Grilletine Briochée x12 Brioche Pasquier | 457 | 14 g | 72 g | 12 g |
| Panetines sabor fuet Alba | 444 | 7.7 g | 69 g | 14 g |
| Croûtons - Original Les Crudettes | 443 | 12 g | 59 g | 17 g |
| Knacke maxi Trader Joe's | 464 | 19 g | 45 g | 21 g |
| Bread Pan Oishi | 467 | 13.3 g | 66.7 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760077537362. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.