Crème glacée Marron Erhard
Packaged product Sweets and Desserts Erhard
Crème glacée Marron Erhard contains 215 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (198 kcal per 100 g).
100 g provides 35% of the Daily Value for selenium and 11% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 6.5 g | 33% |
| Cholesterol L | 15.6 mg | 5% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 23 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 3.8 g | 8% |
| Vitamin A L | 22.6 µg | 3% |
| Vitamin C L | 5.4 mg | 6% |
| Vitamin D L | 0.14 µg | 0.7% |
| Vitamin E L | 0.2 mg | 1% |
| Thiamin (B1) L | 0.052 mg | 4% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.39 mg | 8% |
| Vitamin B6 L | 0.053 mg | 3% |
| Folate (B9) L | 3.6 µg | 0.9% |
| Vitamin B12 L | 0.19 µg | 8% |
| Calcium L | 98.9 mg | 8% |
| Iron L | 0.12 mg | 0.7% |
| Magnesium L | 11.4 mg | 3% |
| Phosphorus L | 85.1 mg | 7% |
| Potassium L | 178 mg | 4% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.035 mg | 4% |
| Manganese L | 0.19 mg | 8% |
| Selenium L | 19.1 µg | 35% |
| Iodine L | 8.8 µg | 6% |
| Chloride L | 65.5 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 49%
- Fat 43%
- Alcohol 0.6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gin the top quarter of sweets and desserts (median 2.9 g)
- Fiber1 gabove the median for sweets and desserts (median 0.7 g)
- Sugars23 gin the lowest quarter of sweets and desserts (median 26.7 g)
- Fat10 gin the top quarter of sweets and desserts (median 5.9 g)
- Saturated fat6.5 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium56 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water62.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.74 g |
|---|---|
| Polyunsaturated fat L | 0.17 g |
Sugars and starch (1)
| Starch L | 4.3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.017 g |
| Linoleic acid (omega-6, 18:2) L | 0.13 g |
Carotenoids (1)
| Beta-carotene L | 23.1 µg |
|---|
Other components (2)
| Water L | 62.3 g |
|---|---|
| Alcohol L | 0.18 g |
Product details
- Brand
- Erhard
- Barcode
- 3428420022087
- Category
- Chestnut ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier 39%, crème de marrons 25%, châtaigne 12,5%, sucre, marrons glacés 0,2% (marrons, sucre, sirop de glucose, extrait de vanille), sirop de glucose, eau, extrait de vanille), CRÈME fraîche pasteurisée 24%, sucre, LAIT en poudre écrémé, jaune d'ŒUF issu de poules élevées en plein air, fibres He lin, rhum blanc (alcool). Traces éventuelles de FRUITS A COQUE, SOJA, ARACHIDES et SÉSAME. Les informations en majuscules sont destinées aux personnes intolérantes ou allergiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarGlucose syrupCreamEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée marron Erhard | 215 | 3.8 g | 26 g | 10 g |
| Glace à la crème de marrons Clément Faugier | 211 | 2.3 g | 39 g | 5.2 g |
| Crème glacée Marron 450G/750ml L'Angélys | 210 | 2.3 g | 36 g | 6.6 g |
| Marron La Fabrique Givrée | 210 | 3 g | 36 g | 5.7 g |
| Creme glacée ERHARD Erhard | 210 | 2.8 g | 27 g | 10 g |
| Marron mont blanc crème glacée Thiriet | 222 | 3.7 g | 29 g | 9.8 g |
| Crème glacée marron Labeyrie | 208 | 2.5 g | 29.7 g | 8.8 g |
| Glace Aux Marrons Glaces Maison de la Glace | 225 | 0.6 g | 31 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3428420022087. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.