Creamy Salmon
Packaged product Meals and Dishes Chef Select
Creamy Salmon contains 218 kcal per 100 g.
Roughly 52% of its calories come from fat, with 38% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 145 kcal per 100 g across 153 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 21 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 7.1 g | |
| Added sugars L | 9.6 g | 19% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 38%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gin the lowest quarter of meals and dishes (median 6.9 g)
- Sugars7.1 gin the top quarter of meals and dishes (median 1.4 g)
- Fat13 gin the top quarter of meals and dishes (median 6.7 g)
- Saturated fat1.2 gbelow the median for meals and dishes (median 2 g)
- Sodium760 mgin the top quarter of meals and dishes (median 280 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4335619502710
- Quantity
- 300 g
- Category
- Meals with salmon
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
54,8 % Reiszubereitung (Wasser, Reis, Zucker, Rapsöl, Branntweinessig, Speisesalz, Reisessig, Säureregulator: Milchsäure), 21,6 % Chili-Sriracha-Mayonnaise-Sauce mit Kaviar Ersatz auf Algenbasis [12,4 % Mayonnaise (Rapsöl, Wasser, Eigelbpulver, Branntweinessig, Senfmehl, Zucker, Speisesalz, Gewürze), 5,4 % Kaviar-Ersatz auf Algenbasis (4,5 % Algenextrakt, Wasser, Speisesalz, Gewürze, Aroma, Säureregulator: Citronensäure; Stabilisator: Xanthan; Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat; Farbstoffe: Paprikaextrakt, Carotin), 3,6 % Sriracha-Chilisauce (2,2 % Chili, Zucker, Knoblauch, Speisesalz, Wasser, Säureregulatoren: Essigsäure, Citronensäure; Geschmacksverstärker: Mononatriumglutamat; Stabilisator: Xanthan; Konservierungsstoff: Kaliumsorbat), Säureregulator: Milchsäure; Aroma], 19,9 % marinierter Lachs [17,7 % roher Lachs', Essigmarinade (Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säureregulator: Milchsäure)], 3,3 % Teriyaki-Sauce (Wasser, Zucker, alkoholisches Reisgetränk, Sojabohnen, Weizen, Speisesalz, Maismehl), 0,4 % getrockneter Seetang.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSugarRapeseed (canola) oilVinegarSaltEggGarlic
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|---|---|---|---|---|
| Salmó amb arròs i edamame Ametller Origen | 213 | 7 g | 14 g | 14 g |
| Nori coated salmon Lidl | 211 | 17 g | 5.2 g | 13 g |
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| Saumon Teriyaki avec du riz Wei Ming | 227 | 8.8 g | 25.1 g | 9.6 g |
| Spirellis au saumon Marché Frais | 207 | 8.2 g | 12 g | 14 g |
| Pavé de saumon sauce façon beurre blanc Toupargel | 207 | 14 g | 2 g | 16 g |
| Flamme Saumon Poireaux Thiriet | 202 | 6 g | 25 g | 8.5 g |
| Wild Salmon In Puff pastry With Spinach Vis marine | 235 | 9.7 g | 22.8 g | 11.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619502710. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.