Calories in Crackers, sandwich, peanut butter filled (Ritz)

Generic food Bread and Baked Goods

Crackers, sandwich, peanut butter filled (Ritz) contains 482 kcal per 100 g. A typical serving of 1 cup, NFS (70 g) provides about 337 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for crackers, excludes saltines on FoodFactly (443 kcal per 100 g).

100 g provides 39% of the Daily Value for Folate (B9), 34% of the Daily Value for Thiamin (B1) and 32% of the Daily Value for selenium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

482kcal per 100 g
7.5 gprotein
57.1 gcarbohydrates
25 gfat
337kcal in 1 cup, NFS (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 482 kcal
Total fat C 25 g 32%
Saturated fat C 5.1 g 25%
Cholesterol C 0 mg 0%
Sodium C 575 mg 25%
Total carbohydrates C 57.1 g 21%
Dietary fiber C 2.5 g 9%
Total sugars C 10 g
Protein C 7.5 g 15%
Vitamin A C 0 µg0%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 2.3 mg15%
Vitamin K C 7 µg6%
Thiamin (B1) C 0.41 mg34%
Riboflavin (B2) C 0.27 mg21%
Niacin (B3) C 4.2 mg26%
Vitamin B6 C 0.066 mg4%
Folate (B9) C 154 µg39%
Vitamin B12 C 0 µg0%
Choline C 11.8 mg2%
Calcium C 0 mg0%
Iron C 2.7 mg15%
Magnesium C 27 mg6%
Phosphorus C 87 mg7%
Potassium C 110 mg2%
Zinc C 0.6 mg5%
Copper C 0.12 mg13%
Selenium C 17.6 µg32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%482kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)39%Thiamin (B1)34%Selenium32%Niacin (B3)26%Riboflavin (B2)21%Vitamin E15%Iron15%Copper13%Phosphorus7%Magnesium6%

Nutritional insights

  • Protein7.5 gin the lowest quarter of crackers, excludes saltines (median 9.9 g)
  • Fiber2.5 gbelow the median for crackers, excludes saltines (median 3.4 g)
  • Sugars10 gin the top quarter of crackers, excludes saltines (median 4.4 g)
  • Fat25 gin the top quarter of crackers, excludes saltines (median 15.3 g)
  • Saturated fat5.1 gin the top quarter of crackers, excludes saltines (median 2.6 g)
  • Sodium575 mgbelow the median for crackers, excludes saltines (median 598 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water8.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C10.8 g
Polyunsaturated fat C7.5 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C7.1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0.004 g
SFA 14:0 C0.067 g
SFA 16:0 C2.7 g
SFA 18:0 C2.1 g
MUFA 18:1 C10.7 g
PUFA 18:3 C0.11 g
PUFA 20:4 C0.005 g
MUFA 16:1 C0.008 g
PUFA 18:4 C0 g
MUFA 20:1 C0.041 g
MUFA 22:1 C0.003 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C9 µg
Retinol C0 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C8.4 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C77 µg
Folate, food C23 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crackers, snack, Goya Crackers 433 14.3 g 64.4 g 13.4 g
Crackers, cream, Gamesa Sabrosas 484 7 g 64.6 g 20.4 g
Crackers, cream, La Moderna Rikis Cream Crackers 464 7.2 g 64.9 g 19.5 g
Crackers, cheese, sandwich-type with cheese filling 490 8.9 g 58.8 g 24.4 g
Crackers, whole-wheat, reduced fat 416 11.3 g 75.5 g 7.6 g
Crackers, wheat, reduced fat 444 9.3 g 71.5 g 13.4 g
Crackers, cheese, reduced fat 418 10 g 68.2 g 11.7 g
Crackers, saltines, whole wheat (includes multi-grain) 398 7.1 g 68.3 g 10.7 g
Crackers, multigrain 482 7.1 g 67.6 g 20.4 g
Crackers, standard snack-type, with whole wheat 463 7.3 g 68.4 g 17.8 g
Crackers, sandwich-type, peanut butter filled, reduced fat 437 8.3 g 63.5 g 16.7 g
Crackers, toast thins, low sodium 442 6.5 g 67.7 g 16.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Nabisco, Nabisco Ritz Crackers 492 7.2 g 63.5 g 23.2 g
Croissants, cheese 414 9.2 g 47 g 20.9 g
Croissants, butter 406 8.2 g 45.8 g 21 g
Taco shell, flour 511 8.8 g 53.2 g 29.1 g
Pie Crust, Cookie-type, Graham Cracker, Ready Crust 501 5.1 g 64.3 g 24.8 g
Doughnuts, cake-type, plain (includes unsugared, old-fashioned) 434 5.3 g 47.1 g 24.9 g
Cookies, peanut butter, commercially prepared, soft-type 457 5.3 g 57.7 g 24.4 g
Cookies, peanut butter, refrigerated dough 458 8.2 g 52.1 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 482 kcal. 1 cup, NFS (70 g): about 337 kcal. 1 miniature/bite size (3 g): about 14 kcal. 1 sandwich (7 g): about 34 kcal.

How much protein is in crackers?

Crackers contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 5.3 g in 1 cup, NFS (70 g). About 6% of its calories come from protein. Compared with other crackers, excludes saltines, that is in the lowest quarter (median 9.9 g).

How many carbs are in crackers?

Crackers has 57.1 g of total carbohydrates per 100 g, including 2.5 g of fiber and 10 g of sugars.

How much fat is in crackers?

Crackers contains 25 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (39% DV), Thiamin (B1) (34% DV), selenium (32% DV), Niacin (B3) (26% DV) and Riboflavin (B2) (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 575 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708173. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.