Corn Tortillas

Packaged product Bread and Baked Goods President's Choice

Corn Tortillas contains 225 kcal per 100 g. A serving, 3 tortillas, 60 g (60 g) provides about 135 kcal.

Roughly 84% of its calories come from carbohydrates, with 10% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 281 kcal per 100 g across 165 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Tortillas by President's Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
3.3 gprotein
46.7 gcarbohydrates
2.5 gfat
135kcal in serving, 3 tortillas, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.5 g 3%
Sodium L 33.3 mg 1%
Total carbohydrates L 46.7 g 17%
Dietary fiber L 5 g 18%
Total sugars L 1.7 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Choline L 0 mg0%
Calcium L 16.7 mg1%
Iron L 1 mg6%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 84%Fat: 10%225kcal / 100 g
  • Protein 6%
  • Carbohydrates 84%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium3%Calcium1%Choline0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of bread and baked goods (median 8.5 g)
  • Fiber5 gabove the median for bread and baked goods (median 4 g)
  • Sugars1.7 gbelow the median for bread and baked goods (median 2.4 g)
  • Fat2.5 gin the lowest quarter of bread and baked goods (median 6.1 g)
  • Saturated fat0.5 gin the lowest quarter of bread and baked goods (median 1.2 g)
  • Sodium33.3 mgin the lowest quarter of bread and baked goods (median 404 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
President's Choice
Barcode
0060383009526
Label serving
3 tortillas (60 g)
Category
Flatbreads
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yellow corn masa flour, Water, Propionic acid, Cellulose gum, Benzoic acid, Guar gum, Phosphoric acid, Enzymes. May contain: Wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Corn Tortillas La Cocina 225 5 g 50 g 2.5 g
High Protein Wraps BFree 221 26.2 g 8.3 g 6.3 g
gorga nagual 229 4.9 g 41 g 3.7 g
White Corn Tortillas Guerrero 220 4 g 42 g 3 g
High Protein Tortillas BFree 220 26.2 g 20.2 g 7.1 g
Wheat Mediterranean Flat Bread Middle East Bakery 220 7.7 g 38.5 g 2.2 g
Tortillas Originales Bon Matin keto 220 7.3 g 51.2 g 7.3 g
Thin Rounds H-E-B Bake Shop 233 11.6 g 51.2 g 2.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Tortillas?

100 g of Corn Tortillas has 225 kcal. Serving, 3 tortillas, 60 g (60 g): about 135 kcal.

How much protein is in Corn Tortillas?

Corn Tortillas contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 3 tortillas, 60 g (60 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.5 g).

How many carbs are in Corn Tortillas?

Corn Tortillas has 46.7 g of total carbohydrates per 100 g, including 5 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Tortillas?

Corn Tortillas contains 2.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Corn Tortillas?

100 g contains 33.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383009526. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.