Corn Dog Black Angus
Packaged product Meat Grillmans
Corn Dog Black Angus contains 493 kcal per 100 g. A serving, 2 oz, 56.75 g (56.8 g) provides about 280 kcal.
Roughly 83% of its calories come from fat, with 14% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.
100 g provides 17% of the Daily Value for potassium and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 45.8 g | 59% |
| Saturated fat L | 17.6 g | 88% |
| Trans fat L | 1.8 g | |
| Cholesterol L | 97 mg | 32% |
| Sodium L | 1,300 mg | 57% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.5 g | |
| Protein L | 17.6 g | 35% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.9 mg | 11% |
| Potassium L | 789 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 3%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.6 gbelow the median for meat (median 18 g)
- Sugars3.5 gin the top quarter of meat (median 0.5 g)
- Fat45.8 gin the top quarter of meat (median 10 g)
- Saturated fat17.6 gin the top quarter of meat (median 3.1 g)
- Sodium1,300 mgin the top quarter of meat (median 439 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Carotenoids (2)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|---|
| Vitamin E (label entry primarily) L | 0 IU |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 280 kcal | 493 kcal |
| Protein | 10 g | 17.6 g |
| Carbohydrates | 2 g | 3.5 g |
| Fat | 26 g | 45.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 2 g | 3.5 g |
| Sodium | 738 mg | 1,300 mg |
Product details
Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Degermed Yellow Corn Meal, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Flour, Soybean Oil, Dried Honey, Onion Powder, Soy Lecithin, Nonfat Milk, Egg. Cooked In Vegtable Oil (Contains One Or More Of: Corn Oil, Cottonseed Oil, Soybean Oil). Black Angus Beef Frank Ingredients: Beef, Water, Salt. Contains Less Than 2% Of The Following: Flavoring, Potassium Lactate, Sugar, Sodium Diacetate, Paprika, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Oleoresin Of Paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1459969. License: CC0 1.0 (U.S. public domain). Source record dated November 20, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075391052495. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.