Colomba classica
Packaged product Sweets and Desserts Vergani
Colomba classica contains 417 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 35% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 35 g | |
| Added sugars L | 30.4 g | 61% |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 58%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gin the top quarter of sweets and desserts (median 6.7 g)
- Fiber1.1 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars35 gin the top quarter of sweets and desserts (median 29 g)
- Fat16 gbelow the median for sweets and desserts (median 17 g)
- Saturated fat8.5 gbelow the median for sweets and desserts (median 9.5 g)
- Sodium124 mgin the lowest quarter of sweets and desserts (median 172 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di grano tenero, Scorze d'arancia calabresi candite (20%) (Scorze d'arancia, Sciroppo di glucosio-fruttosio, Zucchero), Zucchero, Glassa (10,8%) (Zucchero, Albume d'uovo reidratato, Farina di mandorle (10,5%), Farina di riso, Olio di semi di girasole, Aroma naturale, Sale), Burro, Tuorlo d'uovo, Lievito naturale (Farina di grano tenero, Acqua), Mandorle (3%), Acqua, mono e digliceridi degli acidi grassi, Miele, Sale, Latte intero in polvere, Aromi naturali, Aroma naturale di vaniglia
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterEggYeastAlmondHoneySaltRiceSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Colomba Lidl | 417 | 8.4 g | 45 g | 22 g |
| Colomba al cioccolato Melegatti | 417 | 6.7 g | 52 g | 20 g |
| Colomba senza canditi Pam & Panorama | 417 | 8 g | 55 g | 18 g |
| La Colomba ROUGE Tre Marie | 417 | 7.4 g | 50 g | 20 g |
| Colombina classica Giovanni Cova & C. | 417 | 6.9 g | 56 g | 18 g |
| Colomba pere e cioccolata Giovanni Cova & C. | 417 | 7.3 g | 51 g | 20 g |
| Colomba Borsari | 417 | 7.3 g | 51 g | 20 g |
| colomba con gocce di cioccolato fondente Esselunga | 418 | 7 g | 49 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002114021355. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.