Calories in Club sandwich on wheat, with cheese

Generic food Meals and Dishes

Club sandwich on wheat, with cheese contains 239 kcal per 100 g. A typical serving of 1 sandwich, any size (155 g) provides about 370 kcal.

Roughly 40% of its calories come from fat, with 32% from carbohydrates and 28% from protein (estimated with general energy factors).

That is close to the median for deli and cured meat sandwiches on FoodFactly (220 kcal per 100 g).

100 g provides 50% of the Daily Value for selenium, 34% of the Daily Value for Niacin (B3) and 24% of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

239kcal per 100 g
16.6 gprotein
19.1 gcarbohydrates
10.5 gfat
370kcal in 1 sandwich, any size (155 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 239 kcal
Total fat C 10.5 g 13%
Saturated fat C 4.2 g 21%
Cholesterol C 39 mg 13%
Sodium C 798 mg 35%
Total carbohydrates C 19.1 g 7%
Dietary fiber C 2.1 g 8%
Total sugars C 2.6 g
Protein C 16.6 g 33%
Vitamin A C 38 µg4%
Vitamin C C 0 mg0%
Vitamin D C 0.7 µg4%
Vitamin E C 0.35 mg2%
Vitamin K C 2.5 µg2%
Thiamin (B1) C 0.29 mg24%
Riboflavin (B2) C 0.23 mg18%
Niacin (B3) C 5.4 mg34%
Vitamin B6 C 0.28 mg16%
Folate (B9) C 35 µg9%
Vitamin B12 C 0.46 µg19%
Choline C 37.7 mg7%
Calcium C 192 mg15%
Iron C 1.6 mg9%
Magnesium C 36 mg9%
Phosphorus C 279 mg22%
Potassium C 293 mg6%
Zinc C 1.7 mg16%
Copper C 0.1 mg12%
Selenium C 27.4 µg50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 32%Fat: 40%239kcal / 100 g
  • Protein 28%
  • Carbohydrates 32%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium50%Niacin (B3)34%Thiamin (B1)24%Phosphorus22%Vitamin B1219%Riboflavin (B2)18%Vitamin B616%Zinc16%Calcium15%Copper12%

Nutritional insights

  • Protein16.6 gin the top quarter of deli and cured meat sandwiches (median 13.9 g)
  • Fiber2.1 gabove the median for deli and cured meat sandwiches (median 1.2 g)
  • Sugars2.6 gbelow the median for deli and cured meat sandwiches (median 2.8 g)
  • Fat10.5 gabove the median for deli and cured meat sandwiches (median 8.1 g)
  • Saturated fat4.2 gabove the median for deli and cured meat sandwiches (median 3.4 g)
  • Sodium798 mgabove the median for deli and cured meat sandwiches (median 743 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
  • Water50.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C3.2 g
Polyunsaturated fat C1.7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0.003 g
DHA (omega-3, 22:6 n-3) C0.002 g
Linoleic acid (omega-6, 18:2) C1.5 g
SFA 4:0 C0.082 g
SFA 6:0 C0.063 g
SFA 8:0 C0.041 g
SFA 10:0 C0.098 g
SFA 12:0 C0.12 g
SFA 14:0 C0.42 g
SFA 16:0 C2.3 g
SFA 18:0 C0.97 g
MUFA 18:1 C3 g
PUFA 18:3 C0.11 g
PUFA 20:4 C0.043 g
MUFA 16:1 C0.19 g
PUFA 18:4 C0 g
MUFA 20:1 C0.053 g
MUFA 22:1 C0.001 g
PUFA 22:5 n-3 (DPA) C0.007 g
Carotenoids (6)
Beta-carotene C11 µg
Lycopene C0 µg
Lutein + zeaxanthin C28 µg
Retinol C37 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C50.3 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C6 µg
Folate, food C26 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Club sandwich on wheat

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Club sandwich on wheat 220 16 g 21.4 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
CHICK-FIL-A, chicken sandwich 249 16.3 g 20.9 g 11.2 g
Fast foods, chicken fillet sandwich, plain with pickles 250 16.3 g 20.9 g 11.2 g
Chiliburger, with or without cheese, on bun 232 14.8 g 17.7 g 11 g
Club sandwich on white, with cheese 241 15.8 g 20.6 g 10.4 g
Club sandwich or sub, restaurant 234 16 g 18.4 g 10.6 g
Hot dog sandwich, vegetarian, on bread 243 16.6 g 20.2 g 10.7 g
Taco, flour tortilla, beef, cheese 257 16.7 g 18.9 g 12.3 g
Cuban sandwich 228 15.9 g 16.3 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in club sandwich on wheat?

100 g of club sandwich on wheat has 239 kcal. 1 sandwich, any size (155 g): about 370 kcal.

Is club sandwich on wheat high in protein?

Club sandwich on wheat contains 16.6 g of protein per 100 g (33% of the 50 g Daily Value), or 25.7 g in 1 sandwich, any size (155 g). About 28% of its calories come from protein. Compared with other deli and cured meat sandwiches, that is among the highest quarter (median 13.9 g).

How many carbs are in club sandwich on wheat?

Club sandwich on wheat has 19.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 2.6 g of sugars.

How much fat is in club sandwich on wheat?

Club sandwich on wheat contains 10.5 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

What vitamins and minerals does club sandwich on wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (50% DV), Niacin (B3) (34% DV), Thiamin (B1) (24% DV), phosphorus (22% DV) and Vitamin B12 (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in club sandwich on wheat?

100 g contains 798 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706996. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.