Chocolate meal replacement cookie
Packaged product Sweets and Desserts Asahi
Chocolate meal replacement cookie contains 483 kcal per 100 g. A serving, 1個包装2枚(36g (36 g) provides about 174 kcal.
Roughly 47% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 383 kcal per 100 g across 150 products.
100 g provides 49% of the Daily Value for calcium, 38% of the Daily Value for Vitamin B12 and 35% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 24.7 g | 32% |
| Saturated fat | not reported | |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 52.8 g | 19% |
| Dietary fiber L | 7.5 g | 27% |
| Total sugars | not reported | |
| Added sugars L | 12 g | 24% |
| Protein L | 8.9 g | 18% |
| Vitamin A L | 144 µg | 16% |
| Vitamin D L | 1.4 µg | 7% |
| Vitamin E L | 3.9 mg | 26% |
| Thiamin (B1) L | 0.19 mg | 16% |
| Riboflavin (B2) L | 0.42 mg | 32% |
| Niacin (B3) L | 4.4 mg | 28% |
| Pantothenic acid (B5) L | 1.5 mg | 30% |
| Vitamin B6 L | 0.36 mg | 21% |
| Folate (B9) L | 69.4 µg | 17% |
| Vitamin B12 L | 0.92 µg | 38% |
| Calcium L | 631 mg | 49% |
| Iron L | 6.4 mg | 35% |
| Magnesium L | 136 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 45%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.9 gin the top quarter of sweets and desserts (median 5.1 g)
- Fiber7.5 gin the top quarter of sweets and desserts (median 1 g)
- Fat24.7 gin the top quarter of sweets and desserts (median 16.1 g)
- Sodium200 mgabove the median for sweets and desserts (median 109 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour, Shortening, Sugar, Soy Protein, All-Bran (Wheat Bran, Sugar, Others), Cocoa Powder, Whole Egg, Glucose, Chocolate, Corn Flakes, Cocoa Mass, Dextrin, Brown Rice Flour, Starch Syrup, Inulin, Compound Chocolate, Whole Milk Powder, Salt, Cinnamon Powder / Eggshell Calcium, Trehalose, Magnesium Carbonate, Emulsifier, Flavoring, Ferric Pyrophosphate, Antioxidant (Vitamin E), Niacin, Vitamin E, Calcium Pantothenate, Vitamin B2, Vitamin A, Vitamin B1, Vitamin B6, Folic Acid, Acidulant, Vitamin D, Vitamin B12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4946842527823. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.