Chio Paprika Party Pack
Chio Paprika Party Pack contains 523 kcal per 100 g. A serving, 30 g (30 g) provides about 157 kcal.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
100 g provides 70% of the Daily Value for Vitamin E, 54% of the Daily Value for Vitamin B6 and 31% of the Daily Value for Pantothenic acid (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 0.002 mg | 0% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.53 g | 1% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 0.056 µg | 0% |
| Vitamin C L | 7.5 mg | 8% |
| Vitamin D L | 0.034 µg | 0.2% |
| Vitamin E L | 10.5 mg | 70% |
| Thiamin (B1) L | 0.27 mg | 23% |
| Riboflavin (B2) L | 0.077 mg | 6% |
| Niacin (B3) L | 4.7 mg | 30% |
| Pantothenic acid (B5) L | 1.5 mg | 31% |
| Vitamin B6 L | 0.92 mg | 54% |
| Folate (B9) L | 84.7 µg | 21% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 19.7 mg | 2% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 48.4 mg | 12% |
| Phosphorus L | 107 mg | 9% |
| Potassium L | 982 mg | 21% |
| Zinc L | 0.51 mg | 5% |
| Copper L | 0.21 mg | 24% |
| Manganese L | 0.22 mg | 10% |
| Selenium L | 15.8 µg | 29% |
| Iodine L | 19.1 µg | 13% |
| Chloride L | 483 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber5.4 gabove the median for snacks (median 4 g)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 18 g |
|---|---|
| Polyunsaturated fat L | 7.1 g |
Sugars and starch (1)
| Starch L | 40.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.36 g |
| Linoleic acid (omega-6, 18:2) L | 6.6 g |
Carotenoids (1)
| Beta-carotene L | 45.6 µg |
|---|
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Chio
- Barcode
- 5941445677875
- Quantity
- 240g
- Label serving
- 30 g
- Category
- Potatoe chips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, vegetable oils (sunflower, rapeseed in varying proportions), paprika powder (1,4 %), salt, sugar, natural flavouring, yeast extract, onion powder, garlic powder, yeast powder, colour (paprika extract), acid (citric acid). May contain CEREALS CONTAINING GLUTEN (BARLEY, WHEAT), MILK and SOYA..
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltSugarYeastOnionGarlicMilkSunflower oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chips paprika flavour Chio | 523 | 5.8 g | 50 g | 32 g |
| stix salted lays | 526 | 5.9 g | 52 g | 32 g |
| Chips with paprika flavour Billa | 530 | 6.5 g | 57 g | 30 g |
| Avocado Oil Classic Sea Salt Kettle Style Potato Chips Boulder Canyon | 554 | 10.7 g | 53.6 g | 32.1 g |
| Potato Chips Chilli Flavor Billa | 475 | 7.7 g | 56 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5941445677875. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.