Chicken Eggrolls

Packaged product Other Foods SPRING KITCHEN

Chicken Eggrolls contains 188 kcal per 100 g. A serving, 1 egg roll, 85 g (85 g) provides about 160 kcal.

Roughly 55% of its calories come from carbohydrates, with 25% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.

100 g provides 12% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

188kcal per 100 g
9.4 gprotein
25.9 gcarbohydrates
5.3 gfat
160kcal in serving, 1 egg roll, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 5.3 g 7%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 341 mg 15%
Total carbohydrates L 25.9 g 9%
Dietary fiber L 3.5 g 13%
Total sugars L 2.4 g
Protein L 9.4 g 19%
Vitamin A L 106 µg12%
Vitamin C L 2.8 mg3%
Calcium L 24 mg2%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 55%Fat: 25%188kcal / 100 g
  • Protein 20%
  • Carbohydrates 55%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A12%Iron5%Vitamin C3%Calcium2%

Nutritional insights

  • Protein9.4 gabove the median for other foods (median 7.2 g)
  • Fiber3.5 gabove the median for other foods (median 1.8 g)
  • Sugars2.4 gbelow the median for other foods (median 3.6 g)
  • Fat5.3 gbelow the median for other foods (median 6.1 g)
  • Saturated fat1.2 gbelow the median for other foods (median 2.1 g)
  • Sodium341 mgabove the median for other foods (median 241 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L353 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 188 kcal188 kcal
Protein 9.4 g9.4 g
Carbohydrates 25.9 g25.9 g
Fat 5.3 g5.3 g
Fiber 3.5 g3.5 g
Sugars 2.4 g2.4 g
Sodium 341 mg341 mg

Product details

Brand
SPRING KITCHEN
Barcode
0858883001177
Label serving
1 EGG ROLL
Category
Frozen Appetizers & Hors D'oeuvres

Ingredients

FILLING: CHICKEN, CABBAGE, CARROT, YELLOW ONION, CELERY, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), SUGAR, SALT, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR, WATER), GARLIC POWDER, BLACK PEPPER. CRUST: WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, EGG, SALT, CORN STARCH.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourEggGarlicOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Eggrolls?

100 g of Chicken Eggrolls has 188 kcal. Serving, 1 egg roll, 85 g (85 g): about 160 kcal.

How much protein is in Chicken Eggrolls?

Chicken Eggrolls contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 8 g in serving, 1 egg roll, 85 g (85 g). About 20% of its calories come from protein. Compared with other other foods, that is above the median (median 7.2 g).

How many carbs are in Chicken Eggrolls?

Chicken Eggrolls has 25.9 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.4 g of sugars.

How much fat is in Chicken Eggrolls?

Chicken Eggrolls contains 5.3 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Chicken Eggrolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Eggrolls?

100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0858883001177. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1895965. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "CHICKEN EGGROLLS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.