Cheesecake vanille spéculos
Packaged product Sweets and Desserts Gü
Cheesecake vanille spéculos contains 349 kcal per 100 g. A serving, 80 g (80 g) provides about 279 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 12.5 g | 63% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 33.8 g | 12% |
| Dietary fiber L | 0.63 g | 2% |
| Total sugars L | 21.3 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber0.63 gbelow the median for sweets and desserts (median 2 g)
- Sugars21.3 gabove the median for sweets and desserts (median 20.8 g)
- Fat22.5 gabove the median for sweets and desserts (median 13 g)
- Saturated fat12.5 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium173 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gü
- Barcode
- 5060971863092
- Label serving
- 80 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation à base de fromage blanc (32%) (fromage blanc (LAIT), amidon modifié, sorbate de potassium), crème liquide, brisures de biscuit spéculoos (22%), farine de BLE, carbonate de calcium, fer, niacine, thiamine, sucre, huiles végétales, sirop de sucre, poudre à lever, sel, cannelle, sucre, sucre demerara, OEUFS entiers pasteurisés, farine de maïs, huile de palme, extrait de vanille (0.4%), eau, huile de colza, sorbate de potassium, acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamWheat flourSugarSaltCinnamonEggPalm oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060971863092. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.