Cerealology Chef-Inspired Blends Fruit & Maple Crunch Cereal
Packaged product Breakfast Cereals HEB Select Ingredients
Cerealology Chef-Inspired Blends Fruit & Maple Crunch Cereal contains 407 kcal per 100 g. A serving, 3/4 cup, 54g (54 g) provides about 220 kcal.
Roughly 73% of its calories come from carbohydrates, with 18% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (422 kcal per 100 g).
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 407 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 1.9 g | 9% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 75.9 g | 28% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 31.5 g | |
| Added sugars L | 22.7 g | 45% |
| Protein L | 9.3 g | 19% |
| Calcium L | 20 mg | 2% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 140 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 73%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gbelow the median for breakfast cereals (median 10.3 g)
- Fiber3 gin the lowest quarter of breakfast cereals (median 8.3 g)
- Sugars31.5 gin the top quarter of breakfast cereals (median 15 g)
- Fat8.3 gin the lowest quarter of breakfast cereals (median 14 g)
- Saturated fat1.9 gbelow the median for breakfast cereals (median 2.5 g)
- Sodium120 mgabove the median for breakfast cereals (median 48 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEB Select Ingredients
- Barcode
- 0041220113392
- Quantity
- 16 oz (1LB) 454 grams
- Label serving
- 3/4 Cup (54g)
- Category
- Mueslis
- Packaging
- en:card-board-box
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLAKES (WHOLE GRAIN WHEAT, SUGAR, RICE, WHEAT STARCH, QUINOA. MAPLE SYRUP, BARLEY MALT EXTRACT, SALT, MONO - AND DIGLYCERIDES), GRANOLA CLUSTERS (WHOLE GRAIN ROLLED OATS, SUGAR, WHEAT GLUTEN, RICE FLOUR, PALM OIL, WHOLE GRAIN ROLLED BARLEY FLAKES, MAPLE SYRUP NATURAL FLAVOR, SALT). DRIED SWEETENED CRANBERRIES (CRANBERRIES. SUGAR, GLYCEROL, SUNFLOWER OIL), JUICE INFUSED DRIED BLUEBERRIES (BLUEBERRIES. APPLE JUICE CONCENTRATE, SUNFLOWER OIL, NATURAL FLAVOR). DRIED APPLE PIECES (APPLES, SALT, CITRIC ACID, ASCORBIC ACID [ANTIOXIDANT]). CONTAINS 2% OR LESS OF. SLICED ALMONDS, ROASTED HALVED HAZELNUTS, PUMPKIN SEEDS, PECANS. CONTAINS: WHEAT, ALMONDS, HAZELNUTS, PECANS MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, PEANUTS AND OTHER TREE NUTS
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleAlmondHazelnutPeanutSugarRiceSaltOatsPalm oilSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bob's Red Mill Organic Whole Grain Natural Granola Bob's Red Mill Natural Food | 407 | 9.3 g | 75.9 g | 6.5 g |
| Low Sugar Granola Vogel’s | 408 | 11 g | 52.5 g | 19 g |
| Mixed Berry Muesli Simple Truth | 408 | 12.7 g | 60 g | 11 g |
| Strawberry granola Peak Refuel | 408 | 17.7 g | 66.9 g | 6.9 g |
| Muesli CRUNCHY Legumbres Hacendado | 407 | 24 g | 37 g | 14 g |
| Hofmischung Hafer Müsli Bauck Hof | 407 | 13 g | 53 g | 14 g |
| Granola Ivy's Gourmet | 407 | 11.1 g | 59.3 g | 18.5 g |
| Hof Roastie Allos | 407 | 11 g | 62 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0041220113392. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.