Carrot cake

Packaged product Sweets and Desserts Carrefour

Carrot cake contains 353 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

100 g provides 56% of the Daily Value for Vitamin E, 25% of the Daily Value for manganese and 14% of the Daily Value for chloride.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carrot cake by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
4.4 gprotein
47 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 16 g 21%
Saturated fat L 2.3 g 11%
Cholesterol L 56.7 mg 19%
Sodium L 224 mg 10%
Total carbohydrates L 47 g 17%
Dietary fiber L 1.2 g 4%
Total sugars L 30 g
Added sugars L 28.8 g 58%
Protein L 4.4 g 9%
Vitamin A L 29 µg3%
Vitamin C L 0.43 mg0.5%
Vitamin D L 0.31 µg2%
Vitamin E L 8.3 mg56%
Thiamin (B1) L 0.078 mg6%
Riboflavin (B2) L 0.073 mg6%
Niacin (B3) L 0.033 mg0.2%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.065 mg4%
Folate (B9) L 21.9 µg5%
Vitamin B12 L 0.2 µg8%
Calcium L 24.3 mg2%
Iron L 0.88 mg5%
Magnesium L 22.1 mg5%
Phosphorus L 88 mg7%
Potassium L 134 mg3%
Zinc L 0.66 mg6%
Copper L 0.089 mg10%
Manganese L 0.57 mg25%
Selenium L 7.3 µg13%
Iodine L 17.5 µg12%
Chloride L 311 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 54%Fat: 41%353kcal / 100 g
  • Protein 5%
  • Carbohydrates 54%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E56%Manganese25%Chloride14%Selenium13%Iodine12%Copper10%Vitamin B128%Pantothenic acid (B5)8%Phosphorus7%Thiamin (B1)6%

Nutritional insights

  • Protein4.4 gabove the median for sweets and desserts (median 4.3 g)
  • Fiber1.2 gin the lowest quarter of sweets and desserts (median 1.9 g)
  • Sugars30 gbelow the median for sweets and desserts (median 31 g)
  • Fat16 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat2.3 gin the lowest quarter of sweets and desserts (median 4.8 g)
  • Sodium224 mgbelow the median for sweets and desserts (median 228 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water30.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.5 g
Polyunsaturated fat L8.2 g
Sugars and starch (1)
Starch L14.8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.006 g
DHA (omega-3, 22:6 n-3) L0.018 g
ALA (omega-3, 18:3 n-3) L0.034 g
Linoleic acid (omega-6, 18:2) L8.1 g
Carotenoids (1)
Beta-carotene L1,454 µg
Other components (2)
Water L30.3 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
3560071594442
Category
Carrot cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de _blé_, carottes 18%, _oeufs_, huile de tournesol, poudres à lever : tartrates de potassium et carbonates de sodium, crème liquide (crème (contient _lait_), stabilisant: carraghénanes) , sel, cannelle. Peut contenir des traces de fruits à coque et de soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggSunflower oilCreamSaltCinnamon

Similar products

FoodCaloriesProteinCarbsFat
Cake carotte Good Eating 352 4.4 g 47 g 16 g
Торт «Морковный» ВкусВилл 355 4.5 g 27.2 g 25.3 g
Carrot Cake Sara Lee 351 4 g 42.8 g 18 g
Carrot cake Woolworths 355 5.3 g 43.6 g 17.6 g
Carrot cake Lili's cakes Lili's Cakes 356 4.7 g 44.9 g 17.2 g
Le cake carotte noix Monoprix 348 6 g 38 g 18 g
Carrot cake Coop 347 4.3 g 50 g 14 g
Carrot Cake Mrs. Freshley's 343 3 g 61.6 g 9.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3560071594442. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carrot cake?

100 g of Carrot cake has 353 kcal.

How much protein is in Carrot cake?

Carrot cake contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.3 g).

How many carbs are in Carrot cake?

Carrot cake has 47 g of total carbohydrates per 100 g, including 1.2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot cake?

Carrot cake contains 16 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

What vitamins and minerals does Carrot cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (56% DV), manganese (25% DV), chloride (14% DV), selenium (13% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carrot cake?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.