caramel buttrcreme cake
Packaged product Sweets and Desserts
Caramel buttrcreme cake contains 423 kcal per 100 g. A serving, 0.062 cake, 78 g (78 g) provides about 330 kcal.
Roughly 59% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 7.7 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 321 mg | 14% |
| Total carbohydrates L | 62.8 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 50 g | |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.92 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 59%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars50 gin the top quarter of sweets and desserts (median 31 g)
- Saturated fat7.7 gabove the median for sweets and desserts (median 6.7 g)
- Sodium321 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 423 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 64.9 g | 62.8 g |
| Fat | 16.9 g | 18 g |
| Fiber | 0 g | 0 g |
| Sugars | 51.9 g | 50 g |
| Sodium | 312 mg | 321 mg |
Product details
- Barcode
- 0049800159594
- Label serving
- 0.062 CAKE (78 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, to preserve freshness [tbhq]), egg whites, soybean oil, dulce de leche flavored confectionary spread (corn syrup, sweetened condensed milk [condensed milk, sugar], water, palm oil, cream, glycerine, pectin, salt, disodium phosphate, soy lecithin, natural and artificial flavor, carrageenan, to preserve freshness [potassium sorbate]), eggs, skim milk, molasses, contains less than 2% of the following: high fructose corn syrup, palm kernel and palm oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, natural and artificial flavor, modified tapioca starch, dextrose, salt, propylene glycol mono and diesters of fats and fatty acids, whey, corn syrup, reduced minerals whey powder, mono and diglycerides, modified cornstarch, sodium caseinate, polysorbate 60, guar gum, sodium stearoyl lactylate, soy lecithin, xanthan gum, to preserve freshness (potassium sorbate, propylene glycol), artificial colors (yellow 5 lake, yellow 6 lake, blue 2 lake), citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yellow Mini Cupcakes The Bakery | 423 | 2.8 g | 62 g | 19.7 g |
| Fairy Cakes Asda | 423 | 4.2 g | 53 g | 21 g |
| Mini cakes pépites de chocolat Maison Des Délices | 423 | 5.2 g | 53 g | 21 g |
| Madeleine & Brownie Favorite Day Bakery | 423 | 3.9 g | 50 g | 23.1 g |
| Marmolado con cacao Proceli | 423 | 4.1 g | 55 g | 21 g |
| Cupcakes Two-Bite | 423 | 2.8 g | 56.3 g | 21.1 g |
| Two-bite, vanilla cupcakes Two-Bite | 423 | 2.8 g | 54.9 g | 21.1 g |
| Pink Lemonade Cupcakes Two-Bite | 423 | 2.8 g | 53.5 g | 21.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2678450. License: CC0 1.0 (U.S. public domain). Source record dated October 3, 2023. Imported November 6, 2026.
- Open Food Facts, record 0049800159594. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.