Canestrini
Packaged product Sweets and Desserts Mulino Bianco
Canestrini contains 483 kcal per 100 g. A serving, 8 g, 1 biscuit (8 g) provides about 39 kcal.
Roughly 57% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (488 kcal per 100 g).
100 g provides 53% of the Daily Value for manganese, 42% of the Daily Value for Vitamin E and 18% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 7.7 g | 39% |
| Cholesterol L | 47.6 mg | 16% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 23 g | |
| Added sugars L | 24.2 g | 48% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 79.6 µg | 9% |
| Vitamin C L | 0.13 mg | 0.1% |
| Vitamin D L | 0.32 µg | 2% |
| Vitamin E L | 6.3 mg | 42% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.04 mg | 3% |
| Niacin (B3) L | 0.04 mg | 0.2% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.069 mg | 4% |
| Folate (B9) L | 16.2 µg | 4% |
| Vitamin B12 L | 0.11 µg | 5% |
| Calcium L | 22.4 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 40.4 mg | 10% |
| Phosphorus L | 136 mg | 11% |
| Potassium L | 164 mg | 3% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 8.3 µg | 15% |
| Iodine L | 7.9 µg | 5% |
| Chloride L | 30.1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 57%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gabove the median for sweets and desserts (median 6.1 g)
- Sugars23 gin the lowest quarter of sweets and desserts (median 33 g)
- Fat20 gbelow the median for sweets and desserts (median 23 g)
- Saturated fat7.7 gbelow the median for sweets and desserts (median 11 g)
- Sodium68 mgin the lowest quarter of sweets and desserts (median 204 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water13.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5 g |
|---|---|
| Polyunsaturated fat L | 6.3 g |
Sugars and starch (1)
| Starch L | 37.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.013 g |
| ALA (omega-3, 18:3 n-3) L | 0.079 g |
| Linoleic acid (omega-6, 18:2) L | 6.1 g |
Carotenoids (1)
| Beta-carotene L | 18.8 µg |
|---|
Other components (2)
| Water L | 13.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mulino Bianco
- Barcode
- 8076809530002
- Quantity
- 200 g
- Label serving
- 8 g (1 biscuit)
- Category
- Biscuits/Cookies (Shelf Stable)
- Packaging
- it:carta-aluminio
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ple starch, icing sugar 4.2% (sugar, blė starch), eggs 3.4%, ingredients, wheat flour, sugar, sunflower oil, butter 9.5%, sand biscuits with icing sugar euf yellow 2%, baking powders (ammonium acid ca bonate, sodium acid carbonate, monopotassium trate), flavors, salt, may contain traces of peanuts, shell rushes, esame and soy, fatty ingredients can cause reactions in people with food intolerant allergies, mulino bianco biscuiis are prepared without preservatives, color and hydrogenated fats, keep cool and dry, service consotimateur barilla france sas, immeuble horizons, 30 cours de l'ile seguin, 92100 boulogne-billancourt, talie product by barilla g, e r, fratelli s, p,a, via mantova, 166, parma,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterSunflower oilEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oreo Thins Oreo | 484 | 3.5 g | 72.6 g | 20.8 g |
| Assortiment de biscuits Pouce | 485 | 6.1 g | 62 g | 23 g |
| Pan di stelle mb 350 gr eu Barilla | 485 | 7.8 g | 64 g | 21 g |
| Shortbread Cookies Favorina | 486 | 5.7 g | 71.4 g | 20 g |
| Galletti Mulino Bianco | 486 | 7.4 g | 65 g | 21 g |
| DELICHOC Chocolat noir Delacre | 487 | 5.3 g | 63.9 g | 22.3 g |
| Delichoc tablette chocolat noir lot 3x150g (450g) Delacre | 487 | 5.3 g | 63.9 g | 22.3 g |
| Biscuit avec tablette de chocolat noir Pouce | 487 | 6.9 g | 65 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8076809530002. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.