Café Gourmand 9 Mini Caprices
Packaged product Grains and Pasta Mix buffet
Café Gourmand 9 Mini Caprices contains 432 kcal per 100 g.
Roughly 53% of its calories come from fat, with 39% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 9.3 g | 47% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 29 g | |
| Added sugars L | 4.2 g | 8% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 39%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gabove the median for grains and pasta (median 8 g)
- Fiber1.9 gbelow the median for grains and pasta (median 3 g)
- Sugars29 gin the top quarter of grains and pasta (median 2.2 g)
- Fat25 gin the top quarter of grains and pasta (median 2.9 g)
- Saturated fat9.3 gin the top quarter of grains and pasta (median 0.53 g)
- Sodium152 mgabove the median for grains and pasta (median 132 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mix buffet
- Barcode
- 3700009282618
- Quantity
- 155 g
- Category
- CAFÉ GOURMAND SURGELÉ
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte brisée sucrée garnie d'une préparation au lait et aux noisettes et de pistaches, aromatisée : Préparation au lait et aux noisettes 22,6% (sucre, graisse de palme, huile de tournesol, lait écrémé en poudre 2,2%, pâte de noisettes 2,2%, lactoserum en poudre, lactose, émulsifiants : lécithine de soja – tristéarate de sorbitane – mono - et diglycérides d'acides gras, arôme), pâte brisée sucrée 13,2% (farine de blé 6,4%, beurre, sucre 1,8%, œufs 1,3%), pistaches 1,8%. Chou garni d'une crème pâtissière à la vanille, surmonté d'amandes effilées grillées : Crème pâtissière à la vanille 18,9 % [lait demi-écrémé, sucre, œuf 2,4%, farine de blé 1%, amidon modifié, arôme naturel de vanille 0,1%], choux 13,2% [préparation pour choux (farine de blé 2,1%, crème en poudre, jaune d'œuf 0,3%, blanc d'œuf 0,2%, sel, sucre, épice), lait demi-écrémé, eau, œuf 1,4%, beurre, sucre, sel], glaçage (sirop de glucose, eau, arôme naturel, acidifiant : acide citrique, gélifiants : pectines – alginate de sodium – carraghénanes, correcteurs d'acidité : citrates de sodium – lactate de calcium – phosphate de calcium, conservateur : sorbate de potassium), amandes effilées grillées 1,9%. Financier aux amandes, aromatisé : Blanc d'œuf (blanc d'œuf 6,2%, stabilisants : gomme guar – gomme xanthane), sucre glace (sucre, fécule de pomme de terre), amandes en poudre 4,4%, farine de blé 2,2%, huile de colza, beurre, amandes effilées grillées 1,6%, arôme naturel d'amande amère, poudres à lever : diphosphates – carbonates de sodium (contient blé).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilHazelnutSugarEggWheat flourAlmondRapeseed (canola) oilButter
Source of the nutrition information
- Open Food Facts, record 3700009282618. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.