Butter Chicken

Packaged product Meals and Dishes every

Butter Chicken contains 91 kcal per 100 g. A serving, 1 portion, 500 g (500 g) provides about 455 kcal.

Roughly 44% of its calories come from carbohydrates, with 35% from fat and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Chicken by every, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
4.7 gprotein
10 gcarbohydrates
3.5 gfat
455kcal in serving, 1 portion, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 3.5 g 4%
Saturated fat L 2.2 g 11%
Sodium L 260 mg 11%
Total carbohydrates L 10 g 4%
Dietary fiber L 1.5 g 5%
Total sugars L 1.8 g
Added sugars L 0.022 g 0%
Protein L 4.7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 44%Fat: 35%91kcal / 100 g
  • Protein 21%
  • Carbohydrates 44%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.7 gbelow the median for meals and dishes (median 6.4 g)
  • Sugars1.8 gbelow the median for meals and dishes (median 2 g)
  • Fat3.5 gbelow the median for meals and dishes (median 5.8 g)
  • Saturated fat2.2 gabove the median for meals and dishes (median 1.8 g)
  • Sodium260 mgin the lowest quarter of meals and dishes (median 380 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
every
Barcode
4260753372007
Label serving
1 portion (500 g)
Category
Meals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

22% Gegarter Reis (Wasser, Reis, Salz), Tomaten, Blumenkohl, 13% Planted TM pflanzenbasiertes Hühnchen (Wasser, pflanzliches Protein (Erbsen, Sonnenblume, HAFER), Erbsenfasern, Rapsöl, Paprika, Hefe, Knoblauchpulver, Zwiebelpulver, Vitamin B12, Bockshornkleesamen), Wasser, 9% Kokosnussmilch (Kokosnuss, Wasser), Pak Choi, 4% Kartoffeln, Tomatenmark, Reisstärke, Salz, kandierter Ingwer (Ingwer, Zucker, Wasser), Knoblauch, Sonnenblumenöl, gemahlene Paprika, Kreuzkümmel, Koriander, Kurkuma, Cayennepfeffer, Zimt, Nelken, Kardamom.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceTomatoPotatoSaltGarlicSunflower oilCinnamonRapeseed (canola) oilYeastOnionSugar

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Hähnchen Lidl 91 5.9 g 12.3 g 1.8 g
Pechuga de pollo braseada con patatas y salsa de queso Carretilla 91 13.4 g 5.8 g 3.8 g
Champion Rahm Fix Knorr 91 3.6 g 3.3 g 7 g
Soul Kitchen Baked Beans Zwergenwiese 91 3.2 g 8.5 g 3.3 g
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Zitronenhähnchen Just 91 8.1 g 7.5 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4260753372007. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 91 kcal. Serving, 1 portion, 500 g (500 g): about 455 kcal.

How much protein is in Butter Chicken?

Butter Chicken contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 23.5 g in serving, 1 portion, 500 g (500 g). About 21% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 6.4 g).

How many carbs are in Butter Chicken?

Butter Chicken has 10 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 3.5 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Butter Chicken?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.