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Buche Glacee

Packaged product Sweets and Desserts La Belle Aude

Buche Glacee contains 220 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 192 kcal per 100 g across 334 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buche Glacee by La Belle Aude, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
4 gprotein
26 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 11 g 14%
Saturated fat L 6.1 g 31%
Sodium L 80 mg 3%
Total carbohydrates L 26 g 9%
Dietary fiber not reported
Total sugars L 24 g
Added sugars L 15.9 g 32%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 47%Fat: 45%220kcal / 100 g
  • Protein 7%
  • Carbohydrates 47%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of sweets and desserts (median 2.4 g)
  • Sugars24 gbelow the median for sweets and desserts (median 24.1 g)
  • Fat11 gin the top quarter of sweets and desserts (median 8 g)
  • Saturated fat6.1 gabove the median for sweets and desserts (median 5.1 g)
  • Sodium80 mgin the top quarter of sweets and desserts (median 48 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Belle Aude
Barcode
3760015742407
Quantity
469 g
Category
Ice cream logs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_LAIT_ ENTIER 53% (ORIGINE FRANCE), CRÈME DE _LAIT_, BISCUIT MOELLEUX CACAO (SUCRE, _ŒUFS_, FARINE DE BLÉ (_GLUTEN_, HUILE DE COLZA NON HYDROGÉNÉE, ÉPAISSISSANT : AMIDON MODIFIE, POUDRE DE CACAO, EAU, ÉMULSIFIANT : MONO ET DIGLYCÉRIDES D'ACIDES GRAS, CORRECTEUR D’ACIDITÉ : CRÈME DE TARTRE, POUDRE À LEVER : CARBONATE ACIDE DE SODIUM, SEL), SUCRE, SIROP DE GLUCOSE, SUCRE INVERTI, CHOCOLAT NOIR DES ANTILLES 3.6% (PÂTE DE CACAO, SUCRE DE CANNE, BEURRE DE CACAO, EXTRAIT DE VANILLE, _LAIT_ ÉCRÉMÉ EN POUDRE, DÉCOR MERINGUES ENROBÉES (ENROBAGE (PÂTE DE CACAO. SUCRE, BEURRE DE CACAO, ÉMULSIFIANT : LÉCITHINE DE SOJA POUDRE DE _LAIT_ ENTIER LACTOSÉRUM EN POUDRE (LAIT, ÉPICES, ARÔME NATUREL DE VANILLE AGENTS D'ENROBAGE: GOMME ARABIQUE, GOMME LAQUE : MERINGUE (SUCRE BLANC D'_ŒUFS_), POUDRE DE CACAO MAIGRE - DÉCOR MÉDAILLON EN CHOCOLAT BLANC (SUCRE BEURRE DE CACAO, LAIT ENTIER EN POUDRE, ARÔME NATUREL DE VANILLE, CACAO MAIGRE EN POUDRE, PÂTE DE CACAO), ÉMULSIFIANT : MONO ET DIGLYCÉRIDES D'ACIDES GRAS (ORIGINE VÉGÉTALE ÉPAISSISSANTS (FARINE DE CAROUBE, FARINE DE GUAR), GOUSSES DE VANILLE BOUBON DE MADAGASCAR 0,27% EXTRAIT DE VANILLE BOUBON DE MADAGASCAR 0.05%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarEggWheat flourGlucose syrupCocoa butterRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
3 Chocolates & noisettes caramélisées Carrefour 220 3.2 g 23 g 12 g
Étoiles glacées crème brûlée chocolat Adelie 221 3.5 g 25.1 g 11.5 g
Bûche 3 chocolats Adelie 221 3.1 g 27.7 g 10.9 g
Délice vanille caramel éclats d'amandes Carrefour 219 2.8 g 27 g 11 g
Bûche glacée artisanale Alsacienne Erhard 219 4.1 g 28 g 9.7 g
Bûche glacée plombières Toupargel 222 3.1 g 34 g 6.8 g
Buche glacee aux 3 chocolats Nestlé 222 3.2 g 27.2 g 10.7 g
Bûche glacée façon omelette norvégienne Erhard 223 4.8 g 36 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760015742407. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Source description: "BUCHE GLACEE". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Buche Glacee?

100 g of Buche Glacee has 220 kcal.

How much protein is in Buche Glacee?

Buche Glacee contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.4 g).

How many carbs are in Buche Glacee?

Buche Glacee has 26 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buche Glacee?

Buche Glacee contains 11 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Buche Glacee?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.