Bresaola

Packaged product Meat Dal Salumiere

Bresaola contains 157 kcal per 100 g.

Roughly 84% of its calories come from protein, with 16% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (158 kcal per 100 g).

100 g provides 87% of the Daily Value for zinc, 86% of the Daily Value for chloride and 71% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bresaola by Dal Salumiere, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
33 gprotein
0 gcarbohydrates
2.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 2.8 g 4%
Saturated fat L 1.4 g 7%
Cholesterol L 71.6 mg 24%
Sodium L 1,300 mg 57%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 33 g 66%
Vitamin A L 2.7 µg0.3%
Vitamin C L 0 mg0%
Vitamin D L 0.23 µg1%
Vitamin E L 0.26 mg2%
Thiamin (B1) L 0.082 mg7%
Riboflavin (B2) L 0.16 mg13%
Niacin (B3) L 5.1 mg32%
Pantothenic acid (B5) L 0.58 mg12%
Vitamin B6 L 0.31 mg18%
Folate (B9) L 7.3 µg2%
Vitamin B12 L 1.7 µg71%
Calcium L 10.9 mg0.8%
Iron L 5.4 mg30%
Magnesium L 22.3 mg5%
Phosphorus L 182 mg15%
Potassium L 301 mg6%
Zinc L 9.6 mg87%
Copper L 0.087 mg10%
Manganese L 0.016 mg0.7%
Selenium L 9.5 µg17%
Iodine L 65.9 µg44%
Chloride L 1,976 mg86%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84%Fat: 16%157kcal / 100 g
  • Protein 84%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc87%Chloride86%Vitamin B1271%Iodine44%Niacin (B3)32%Iron30%Vitamin B618%Selenium17%Phosphorus15%Riboflavin (B2)13%

Nutritional insights

  • Protein33 gabove the median for meat (median 32 g)
  • Sugars0 gin the lowest quarter of meat (median 0.4 g)
  • Saturated fat1.4 gabove the median for meat (median 1.1 g)
  • Sodium1,300 mgin the lowest quarter of meat (median 1,560 mg)
  • Protein per 100 kcal21 gprotein density, useful for comparing foods with different calorie levels
  • Water50.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.5 g
Polyunsaturated fat L0.3 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.014 g
Linoleic acid (omega-6, 18:2) L0.28 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L50.7 g
Alcohol L0 g

Product details

Brand
Dal Salumiere
Barcode
4056489042112
Quantity
100 g
Category
Bresaola
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carne di bovino, sale, destrosio, aromi naturali, conservanti: nitrito di sodio, nitrato di sodio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Bresaola La Felinese 157 32 g 0.5 g 3 g
Slinzega Del Zoppo 157 32 g 0.5 g 3 g
Bresaola alla julienne Il Viaggiator Goloso 157 32 g 0.5 g 3 g
Bresaola Galbani 157 32 g 0.5 g 3 g
Bresaola Vialatina 157 32 g 0.5 g 3 g
Bresaola delle alpi Vialatina 157 32 g 0.5 g 3 g
Julienne Breasola di Bovino Del Zoppo 157 32 g 0.5 g 3 g
CHiAVENNASCA RICETTA DELLA VALCHIAVENNA La Bottega Del Gusto 157 32 g 0.5 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489042112. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bresaola?

100 g of Bresaola has 157 kcal.

Is Bresaola high in protein?

Bresaola contains 33 g of protein per 100 g (66% of the 50 g Daily Value). About 84% of its calories come from protein. Compared with other meat, that is above the median (median 32 g).

How many carbs are in Bresaola?

Bresaola has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bresaola?

Bresaola contains 2.8 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Bresaola contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (87% DV), chloride (86% DV), Vitamin B12 (71% DV), iodine (44% DV) and Niacin (B3) (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bresaola?

100 g contains 1,300 mg of sodium, 57% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.