Boerencake
Packaged product Sweets and Desserts Gulden Krakeling
Boerencake contains 414 kcal per 100 g.
Roughly 47% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 21.5 g | 28% |
| Saturated fat L | 9.3 g | 47% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 48.1 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 28.8 g | |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the top quarter of sweets and desserts (median 4.4 g)
- Sugars28.8 gbelow the median for sweets and desserts (median 31 g)
- Fat21.5 gabove the median for sweets and desserts (median 18 g)
- Saturated fat9.3 gabove the median for sweets and desserts (median 6.7 g)
- Sodium560 mgin the top quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gulden Krakeling
- Barcode
- 8710565002181
- Quantity
- 450 g
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, ei, tarwebloem, margarine (plantaardige oliën en vetten (palm, raap, kokos), water, zout, emulgatoren (E471), voedingszuur (E330)), water, aard appelzetmeel, rijsmiddelen (E450, E500), zout, conserveer middelen (E200, E282), verdikkingsmiddel (E415), aroma, kleurstof (E160a), emulgatoren (E471, E475).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggWheat flourSaltPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cake Osem | 414 | 4.8 g | 51.4 g | 21 g |
| Tesco Finest 2 Victoria Sponge Muffins Tesco | 414 | 5.2 g | 51.3 g | 20.7 g |
| Rozijnen Stercake Heerlijck Banket | 414 | 5.2 g | 55 g | 20 g |
| Savane jungle pêche Brossard | 414 | 4.5 g | 57 g | 18 g |
| Cupcake Fresh & Easy Neighborhood Market Inc. | 414 | 1.6 g | 51.6 g | 22.7 g |
| Pastel de Kiwi - Gâteau de Kiwis GESTION PUNTO VENTA SA | 414 | 4.6 g | 57 g | 19 g |
| Blackout Cupcakes Two-Bite | 414 | 2.9 g | 51.4 g | 21.4 g |
| Bolo de Chocolate Continente | 414 | 4.9 g | 49 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710565002181. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.