Biscuits avoine complète

Packaged product Sweets and Desserts Carrefour BIO

Biscuits avoine complète contains 440 kcal per 100 g. A serving, 11 g (11 g) provides about 48 kcal.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (454 kcal per 100 g).

100 g provides 175% of the Daily Value for manganese, 30% of the Daily Value for Thiamin (B1) and 29% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits avoine complète by Carrefour BIO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
9.5 gprotein
62 gcarbohydrates
15 gfat
48kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 15 g 19%
Saturated fat L 1.4 g 7%
Cholesterol L 0 mg 0%
Sodium L 140 mg 6%
Total carbohydrates L 62 g 23%
Dietary fiber L 7.6 g 27%
Total sugars L 16 g
Added sugars L 14.5 g 29%
Protein L 9.5 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0.076 mg0.1%
Vitamin D L 0.039 µg0.2%
Vitamin E L 4.4 mg29%
Thiamin (B1) L 0.36 mg30%
Riboflavin (B2) L 0.075 mg6%
Niacin (B3) L 0.57 mg4%
Pantothenic acid (B5) L 0.77 mg15%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 35.4 µg9%
Vitamin B12 L 0 µg0%
Calcium L 46.5 mg4%
Iron L 3 mg17%
Magnesium L 101 mg24%
Phosphorus L 316 mg25%
Potassium L 311 mg7%
Zinc L 3.1 mg28%
Copper L 0.26 mg29%
Manganese L 4 mg175%
Selenium L 5.6 µg10%
Iodine L 3.3 µg2%
Chloride L 21.9 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 59%Fat: 32%440kcal / 100 g
  • Protein 9%
  • Carbohydrates 59%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese175%Thiamin (B1)30%Vitamin E29%Copper29%Zinc28%Phosphorus25%Magnesium24%Iron17%Pantothenic acid (B5)15%Selenium10%

Nutritional insights

  • Protein9.5 gin the top quarter of sweets and desserts (median 7.5 g)
  • Fiber7.6 gin the top quarter of sweets and desserts (median 3.3 g)
  • Sugars16 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat15 gbelow the median for sweets and desserts (median 16 g)
  • Saturated fat1.4 gin the lowest quarter of sweets and desserts (median 4 g)
  • Sodium140 mgbelow the median for sweets and desserts (median 240 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water7.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.5 g
Polyunsaturated fat L4.7 g
Sugars and starch (1)
Starch L37.7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.003 g
ALA (omega-3, 18:3 n-3) L0.93 g
Linoleic acid (omega-6, 18:2) L3.7 g
Carotenoids (1)
Beta-carotene L3.2 µg
Other components (2)
Water L7.5 g
Alcohol L0 g

Product details

Brand
Carrefour BIO
Barcode
3560071564902
Quantity
130 g (3 x 43,3 g)
Label serving
11 g
Category
Dry biscuits
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocons d'_avoine_ complète* 41,7% (origine France), farine de _blé_* 20,5% (origine France), sucre roux de canne*, huile de colza*, germe de _blé_ toasté* 9,7% (origine France), billettes de riz soufflé*, fibre d'acacia*, jaune d'_œufs_ en poudre*, poudres à lever : carbonates d'ammonium et acide citrique, sel, _lait_ écrémé en poudre*, antioxydant : extraits de romarin*. *biologique. Peut contenir des traces de soja, de fruits à coque, de moutarde et de graines de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsWheat flourSugarRapeseed (canola) oilEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3560071564902. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biscuits avoine complète?

100 g of Biscuits avoine complète has 440 kcal. Serving, 11 g (11 g): about 48 kcal.

How much protein is in Biscuits avoine complète?

Biscuits avoine complète contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 1 g in serving, 11 g (11 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.5 g).

How many carbs are in Biscuits avoine complète?

Biscuits avoine complète has 62 g of total carbohydrates per 100 g, including 7.6 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits avoine complète?

Biscuits avoine complète contains 15 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Biscuits avoine complète contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (175% DV), Thiamin (B1) (30% DV), Vitamin E (29% DV), copper (29% DV) and zinc (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits avoine complète?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.