Bio-Tomatensauce - Ricotta
Packaged product Soups and Sauces Aldi
Bio-Tomatensauce - Ricotta contains 62 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 32% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 5.6 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 53%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the top quarter of soups and sauces (median 1.5 g)
- Sugars5.6 gabove the median for soups and sauces (median 4.8 g)
- Fat2.1 gabove the median for soups and sauces (median 0.83 g)
- Saturated fat0.6 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium440 mgin the top quarter of soups and sauces (median 316 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061459583694
- Quantity
- 300g / 285ml
- Category
- Tomato sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
32 % Tomaten, 21 % Tomatenmark einfach konzentriert, 14 % Tomatensaft, Wasser, 9% Molkeneiweißkäse (Ricotta), Zwiebeln, Zucker, Stärke, Rapsöl, Steinsalz, Zitronensaftkonzentrat, Knoblauchpulver, 0,1 % Petersilie, 0,1 % Basilikum, Pfeffer.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionSugarRapeseed (canola) oilSaltGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo Alle Olive Combino | 62 | 1.3 g | 4.3 g | 3.5 g |
| Sauce tomate de Marmande aux oignons et à l'ail Lucien Georgelin | 62 | 0.9 g | 9.4 g | 2.6 g |
| Ciliegino tomates cerises Ciro | 62 | 1.8 g | 7 g | 2.7 g |
| Tomates & truffe Ciro | 62 | 2.1 g | 6.1 g | 2.8 g |
| Sauce Tomate Sans Sel Emile noel | 62 | 1.7 g | 7 g | 4.6 g |
| La Salsa Ciliegini Barilla | 62 | 1.9 g | 6.7 g | 2.4 g |
| Tomato and Mascarpone pasta sauce Napolina | 62 | 2.4 g | 4.7 g | 2.8 g |
| Pomodoro sugo Migros | 62 | 2 g | 9 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459583694. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.