BelleBuone
Packaged product Bread and Baked Goods Galbusera
BelleBuone contains 449 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 34% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 449 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 7.9 g | 28% |
| Total sugars L | 3 g | |
| Added sugars L | 0.81 g | 2% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 53%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of bread and baked goods (median 9.3 g)
- Fiber7.9 gin the top quarter of bread and baked goods (median 4.9 g)
- Sugars3 gbelow the median for bread and baked goods (median 3.6 g)
- Fat16.5 gbelow the median for bread and baked goods (median 16.7 g)
- Saturated fat1.5 gbelow the median for bread and baked goods (median 2.4 g)
- Sodium600 mgbelow the median for bread and baked goods (median 710 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di frumento, olio di girasole alto oleico 12,6%, farina integrale di segale 10,5%, fiocchi di avena 10,5%, fiocchi di mais (farina di mais, zucchero, estratto di malto d'orzo, sale), farina di fiocchi di grano farro integrale 4,2%, glutine di frumento, quinoa 3,1%, cruschello di frumento 3,1%, grano saraceno 3,1%, semi di papavero 2,6%, riso integrale soffiato, lievito di birra, sale, miscela di malti [farina di malto d'orzo, farina di malto di grano farro caramellato, estratto di malto (malto d'orzo, acqua), farina di malto tostato di segale, glutine di frumento, farina di malto di frumento, crusca di frumento, granella di malto di grano farro, olio di luppolo], emulsionante: lecitina; cacao magro, antiossidante: estratto di rosmarino. Può contenere soia, senape, semi di sesamo, lupini, uova, latte e frutta a guscio. Gli ingredienti evidenziati rendono il prodotto non idoneo al consumo da parte di soggetti allergici o intolleranti a tali sostanze.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilOatsRiceYeastSaltSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9009890003734. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.