BBQ Recipe Burger
Packaged product Meat Stouffer's Pub Classics
BBQ Recipe Burger contains 113 kcal per 100 g. A serving, 354 g (354 g) provides about 400 kcal.
Roughly 40% of its calories come from carbohydrates, with 31% from fat and 29% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 116 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0.28 g | |
| Cholesterol L | 16 mg | 5% |
| Sodium L | 398 mg | 17% |
| Total carbohydrates L | 11.3 g | 4% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.7 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 8.2 g | 16% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 25 mg | 2% |
| Iron L | 1 mg | 6% |
| Potassium L | 364 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 40%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the lowest quarter of meat (median 15 g)
- Fiber1.1 gabove the median for meat (median 0.95 g)
- Sugars3.7 gin the top quarter of meat (median 0.6 g)
- Fat4 gin the lowest quarter of meat (median 15 g)
- Saturated fat1.7 gin the lowest quarter of meat (median 6.9 g)
- Sodium398 mgabove the median for meat (median 369 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 113 kcal | 113 kcal |
| Protein | 8.2 g | 8.2 g |
| Carbohydrates | 11.3 g | 11.3 g |
| Fat | 4 g | 4 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 3.7 g | 3.7 g |
| Sodium | 398 mg | 398 mg |
Product details
- Brand
- Stouffer's Pub Classics
- Barcode
- 0013800687005
- Quantity
- 12 1/2 oz (354 g)
- Label serving
- 354 g
- Category
- Frozen ground beef preparations
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATOES, COOKED BEEF, WATER, CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), SKIM MILK, 2% OR LESS OF SOYBEAN OIL, TEXTURED SOY FLOUR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, ONION, GARLIC), BACON (CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), TOMATO PASTE, MODIFIED CORNSTARCH, BROWN SUGAR, GARLIC PUREE, ONIONS, APPLE CIDER VINEGAR, REDUCED LACTOSE WHEY, SALT, PINEAPPLE JUICE CONCENTRATE, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), SPICES, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), HONEY, PAPRIKA, MODIFIED TAPIOCA STARCH, SEASONING (AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, FERMENTED MOLASSES, FLAVORING, CONTAINS LESS THAN 2% OF SALT, TAPIOCA DEXTRIN), MOLASSES, GARLIC POWDER, POTASSIUM SALT, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), CARRAGEENAN, DRIED BEEF BROTH, MALTODEXTRIN, FLAVOR, FLAVOR (POLYSORBATE 80, PROPYLENE GLYCOL, GRILL FLAVOR [FROM SUNFLOWER OIL]), CARAMEL COLOR, DISODIUM PHOSPHATE, FLAVORING, GRILL FLAVOR (FROM SOYBEAN OIL AND SUNFLOWER OIL), SMOKE FLAVOR, ENZYME MODIFIED CREAM, LACTIC ACID. CONTAINS: WHEAT, MILK, SOY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoMilkTomatoSugarGarlicOnionVinegarSaltHoney
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2658539. License: CC0 1.0 (U.S. public domain). Source record dated July 17, 2023. Imported November 6, 2026.
- Open Food Facts, record 0013800687005. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.