Base per pizza e focaccia
Packaged product Meals and Dishes Coop
Base per pizza e focaccia contains 261 kcal per 100 g. A serving, 210 g (210 g) provides about 548 kcal.
Roughly 74% of its calories come from carbohydrates, with 23% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0.85 g | 2% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 74%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of meals and dishes (median 7.5 g)
- Fiber3.5 gin the top quarter of meals and dishes (median 2.3 g)
- Sugars1.7 gbelow the median for meals and dishes (median 2 g)
- Fat6.6 gabove the median for meals and dishes (median 5 g)
- Saturated fat0.9 gabove the median for meals and dishes (median 0.7 g)
- Sodium520 mgbelow the median for meals and dishes (median 600 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120707956
- Quantity
- 210 g
- Label serving
- 210 g
- Category
- Pizza dough
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, amido di grano tenero deglutinato, amido di mais, olio extra vergine di oliva 3,5%, farina di riso, zucchero, lievito di birra, latte scremato in polvere delattosato", olio di semi di girasole, sale, fibra vegetale (Psyllium), addensanti: gomma di guar, idrossipropilmetilcellulosa; farina integrale di grano saraceno, inulina di cicoria. Può contenere semi di sesamo, senape, soia
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Olive oilRiceSugarYeastMilkSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizzateig Cucina | 261 | 9.5 g | 47 g | 2.6 g |
| Herta pizza à l huile d olive Herta | 261 | 8.2 g | 44 g | 4.3 g |
| Pâte à pizza Denner | 261 | 6.5 g | 46 g | 5.3 g |
| Frischer Pizzateig auf Backpapier XXL Cucina Nobile | 261 | 8.6 g | 47 g | 2.6 g |
| Pizza Box Gut & Günstig | 261 | 8.6 g | 47 g | 2.6 g |
| Pate pizza Buitoni | 261 | 8.2 g | 44.3 g | 4.3 g |
| Pâte à Pizza Exquisa | 261 | 6.6 g | 44.1 g | 5.1 g |
| Pizza Dough Chef Select | 261 | 8.6 g | 47 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8001120707956. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.