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Banana creme pie

Packaged product Sweets and Desserts

Banana creme pie contains 237 kcal per 100 g. A serving, 1 pie, 198 g (198 g) provides about 469 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

237kcal per 100 g
2.5 gprotein
32.3 gcarbohydrates
11.1 gfat
469kcal in serving, 1 pie, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 237 kcal
Total fat L 11.1 g 14%
Saturated fat L 6.1 g 30%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 222 mg 10%
Total carbohydrates L 32.3 g 12%
Dietary fiber L 0.5 g 2%
Total sugars L 24.8 g
Added sugars L 20.7 g 41%
Protein L 2.5 g 5%
Vitamin D L 1 µg5%
Calcium L 51 mg4%
Iron L 0.18 mg1%
Potassium L 71 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%237kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D5%Calcium4%Potassium2%Iron1%

Nutritional insights

  • Protein2.5 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0.5 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars24.8 gbelow the median for sweets and desserts (median 31 g)
  • Fat11.1 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat6.1 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium222 mgbelow the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 242 kcal237 kcal
Protein 2.5 g2.5 g
Carbohydrates 31.8 g32.3 g
Fat 12.1 g11.1 g
Fiber 0 g0.5 g
Sugars 24.8 g24.8 g
Sodium 222 mg222 mg

Product details

Barcode
0681131135825
Label serving
1 PIE (198 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, sugar, graham crumb (wheat flour, whole wheat flour, sugar, soybean oil, honey, sodium bicarbonate, salt), half & half (milk, cream) water, egg yolks, vegetable shortening (palm oil, canola oil), hydrogenated palm kernel oil, contains less than 2% of each of the following: food starch modified, soybean oil, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), brown sugar, cinnamon, high fructose corn syrup, hydrogenated coconut oil, dextrose, cellulose gum, polysorbate 60, polyglycerol esters of fatty acids, soy lecithin, natural & artificial flavors (milk), salt, disodium phosphate, xanthan gum, locust bean gum, guar gum, sodium citrate, calcium propionate (preservative), potassium sorbate (preservative), beta-carotene (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarEggWheat flourCinnamonCoconut oilSalt

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FoodCaloriesProteinCarbsFat
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Iceland Strawberry Gateau 375g Iceland 237 2.2 g 32.6 g 10.7 g
Mug cake chocolade Dr Oetket 236 7.7 g 39.1 g 4.9 g
Erdbeerrolle Coppenrath & Wiese 238 5.7 g 30 g 10 g
Торта Амандина Chef Select 238 2.9 g 39.3 g 7.5 g
Linda ellen's bakery, upside down cake, pineapple Linda Ellen's Bakery 238 3.3 g 38.3 g 11.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2660390. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0681131135825. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Banana creme pie?

100 g of Banana creme pie has 237 kcal. Serving, 1 pie, 198 g (198 g): about 469 kcal.

How much protein is in Banana creme pie?

Banana creme pie contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 5 g in serving, 1 pie, 198 g (198 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Banana creme pie?

Banana creme pie has 32.3 g of total carbohydrates per 100 g, including 0.5 g of fiber and 24.8 g of sugars.

How much fat is in Banana creme pie?

Banana creme pie contains 11.1 g of fat per 100 g, of which 6.1 g is saturated (30% of the Daily Value).

How much sodium is in Banana creme pie?

100 g contains 222 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.