Bagel veggie
Packaged product Bread and Baked Goods Rohlík
Bagel veggie contains 231 kcal per 100 g. A serving, 280.0 g (280 g) provides about 647 kcal.
Roughly 46% of its calories come from fat, with 46% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 274 kcal per 100 g across 681 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 26.2 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0.18 g | 0.4% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 46%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the lowest quarter of bread and baked goods (median 9.6 g)
- Sugars2 gin the lowest quarter of bread and baked goods (median 5.5 g)
- Fat11.8 gin the top quarter of bread and baked goods (median 2.5 g)
- Saturated fat1.3 gin the top quarter of bread and baked goods (median 0.5 g)
- Sodium560 mgin the top quarter of bread and baked goods (median 400 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rohlík
- Barcode
- 8595643808295
- Quantity
- 280 g
- Label serving
- 280.0 g
- Category
- Bagel breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pšeničné pečivo 40 % [pšeničná mouka, pitná voda, sladový extrakt (ječný slad, pitná voda), olej řepkový, jedlá sůl, směs pro přípravu pečiva (pšeničná mouka, pšeničný lepek, pšeničná sladová mouka, sušený kvas (pšeničná mouka, startovací kultura), látka zlepšující mouku: kyselina L-askorbová), pšeničný lepek, pekařské droždí, mák, sezamová semínka, koření], mrkev nakládaná s řasou Nori 32 % [mrkev 65,5 %, olej slunečnicový, cibule, sójová omáčka (pitná voda, odtučněné sójové boby 30 %, pšenice, jedlá sůl), hořčice plnotučná (pitná voda, hořčičné semeno, ocet kvasný lihový, cukr, jedlá sůl, koření, kurkuma), kapary ve sladkokyselém nálevu (kapary, pitná voda, ocet kvasný lihový, jedlá sůl), kopr, ocet kvasný vinný (vinný ocet, antioxidant: disiřičitan draselný), jedlá sůl, tekutý kouř (pitná voda, přírodní kouřové aroma, ocet kvasný lihový, melasa, karamelová barva, jedlá sůl), pepř černý mletý, morská řasa Nori Porphyra tenera 96%, cukr], rostlinná alternativa majonézy [olej slunečnicový, sójový nápoj (pitná voda, sojové boby 13,5%, mořská sůl), hořčice dijonská (pitná voda, hořčičné semeno, ocet kvasný lihový, jedlá sůl, kurkuma, stabilizátor: xanthan), citronová šťáva, jedlá sůl, pepř černý mletý, česnek)], salát římský, cibule červená, rukola.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeastOnionVinegarSugarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bagel Bagels | 230 | 8 g | 47.8 g | 0.89 g |
| Redner's warehouse markets, 100% whole wheat bagels Redner's Warehouse Markets | 232 | 11.6 g | 47.4 g | 1.6 g |
| Cinnamon bagel Henri Bourassa | 230 | 9 g | 62 g | 2 g |
| Superfood Bagels Cinnamon Raisin Queen Street Bakery | 233 | 5.2 g | 44 g | 4.3 g |
| Cinnamon Raisin Bagels Queen St. | 233 | 5.2 g | 44 g | 4.3 g |
| Bagels Abe's | 233 | 10.5 g | 53.9 g | 1.6 g |
| Plain Bagels L'oven Fresh | 229 | 10.5 g | 48.4 g | 1.6 g |
| egg bagel Dutch farms | 228 | 8.9 g | 46.8 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8595643808295. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.