Bagel veggie

Packaged product Bread and Baked Goods Rohlík

Bagel veggie contains 231 kcal per 100 g. A serving, 280.0 g (280 g) provides about 647 kcal.

Roughly 46% of its calories come from fat, with 46% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 274 kcal per 100 g across 681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bagel veggie by Rohlík, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
4.7 gprotein
26.2 gcarbohydrates
11.8 gfat
647kcal in serving, 280.0 g (280 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 11.8 g 15%
Saturated fat L 1.3 g 7%
Sodium L 560 mg 24%
Total carbohydrates L 26.2 g 10%
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0.18 g 0.4%
Protein L 4.7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 46%Fat: 46%231kcal / 100 g
  • Protein 8%
  • Carbohydrates 46%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.7 gin the lowest quarter of bread and baked goods (median 9.6 g)
  • Sugars2 gin the lowest quarter of bread and baked goods (median 5.5 g)
  • Fat11.8 gin the top quarter of bread and baked goods (median 2.5 g)
  • Saturated fat1.3 gin the top quarter of bread and baked goods (median 0.5 g)
  • Sodium560 mgin the top quarter of bread and baked goods (median 400 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rohlík
Barcode
8595643808295
Quantity
280 g
Label serving
280.0 g
Category
Bagel breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pšeničné pečivo 40 % [pšeničná mouka, pitná voda, sladový extrakt (ječný slad, pitná voda), olej řepkový, jedlá sůl, směs pro přípravu pečiva (pšeničná mouka, pšeničný lepek, pšeničná sladová mouka, sušený kvas (pšeničná mouka, startovací kultura), látka zlepšující mouku: kyselina L-askorbová), pšeničný lepek, pekařské droždí, mák, sezamová semínka, koření], mrkev nakládaná s řasou Nori 32 % [mrkev 65,5 %, olej slunečnicový, cibule, sójová omáčka (pitná voda, odtučněné sójové boby 30 %, pšenice, jedlá sůl), hořčice plnotučná (pitná voda, hořčičné semeno, ocet kvasný lihový, cukr, jedlá sůl, koření, kurkuma), kapary ve sladkokyselém nálevu (kapary, pitná voda, ocet kvasný lihový, jedlá sůl), kopr, ocet kvasný vinný (vinný ocet, antioxidant: disiřičitan draselný), jedlá sůl, tekutý kouř (pitná voda, přírodní kouřové aroma, ocet kvasný lihový, melasa, karamelová barva, jedlá sůl), pepř černý mletý, morská řasa Nori Porphyra tenera 96%, cukr], rostlinná alternativa majonézy [olej slunečnicový, sójový nápoj (pitná voda, sojové boby 13,5%, mořská sůl), hořčice dijonská (pitná voda, hořčičné semeno, ocet kvasný lihový, jedlá sůl, kurkuma, stabilizátor: xanthan), citronová šťáva, jedlá sůl, pepř černý mletý, česnek)], salát římský, cibule červená, rukola.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeastOnionVinegarSugarGarlic

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Superfood Bagels Cinnamon Raisin Queen Street Bakery 233 5.2 g 44 g 4.3 g
Cinnamon Raisin Bagels Queen St. 233 5.2 g 44 g 4.3 g
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Plain Bagels L'oven Fresh 229 10.5 g 48.4 g 1.6 g
egg bagel Dutch farms 228 8.9 g 46.8 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8595643808295. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bagel veggie?

100 g of Bagel veggie has 231 kcal. Serving, 280.0 g (280 g): about 647 kcal.

How much protein is in Bagel veggie?

Bagel veggie contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 13.2 g in serving, 280.0 g (280 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 9.6 g).

How many carbs are in Bagel veggie?

Bagel veggie has 26.2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bagel veggie?

Bagel veggie contains 11.8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Bagel veggie?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.