Bagel Antipasticreme
Packaged product Bread and Baked Goods Chef Select to Go
Bagel Antipasticreme contains 279 kcal per 100 g. A serving, 150 g (150 g) provides about 419 kcal.
Roughly 45% of its calories come from fat, with 43% from carbohydrates and 12% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (274 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 13.7 g | 18% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 29.2 g | 11% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 6.1 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 8.5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 43%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.5 gin the lowest quarter of bread and baked goods (median 9.6 g)
- Fiber2.5 gbelow the median for bread and baked goods (median 3.1 g)
- Sugars6.1 gabove the median for bread and baked goods (median 5.5 g)
- Fat13.7 gin the top quarter of bread and baked goods (median 2.5 g)
- Saturated fat7.1 gin the top quarter of bread and baked goods (median 0.5 g)
- Sodium304 mgin the lowest quarter of bread and baked goods (median 400 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select to Go
- Barcode
- 4335619127555
- Quantity
- 150g
- Label serving
- 150 g
- Category
- Bagel breads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
50% Weizenkleingebäck mit Sesamauflage (Weizenmehl, Wasser, 2,6% Sesam, Maisgrieß, Zucker, Hefe, Sonnenblumenöl, Weizengluten, Speisesalz, Aroma, Konservierungsstoffe: Calciumpropionat, Sorbinsäure, Kaliumsorbat; Weinessig, Mehlbehandlungsmittel: Ascorbinsäure), 50% Frischkäsezubereitung mit eingelegter Kirschpaprika wärmebehandelt [38,5% Frischkäse wärmebehandelt (Frischkäse, Stärke, Speisesalz, Säuerungsmittel: Citronensäure), Wasser, 2,9% eingelegte Kirschpaprika rot (2,9% Kirschpaprika, Wasser, Zucker, Branntweinessig), Rapsöl, Branntweinessig, Chili, Gewürze, Paprika, modifizierte Stärke, Knoblauchpüree, Speisesalz, Paprikamark (Paprikamark, Säuerungsmittel: Citronensäure), Farbstoff: Paprikaextrakt; Gewürzextrakt, Konservierungsstoff: Kaliumsorbat; Säuerungsmittel: Citronensäure; Verdickungsmittel: Xanthan; Kräuter]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSunflower oilSaltVinegarRapeseed (canola) oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sourdough Millet Bagels SAMI'S BAKERY | 279 | 10.5 g | 50 g | 3.5 g |
| Bagels Katz | 279 | 8.1 g | 46.9 g | 10.8 g |
| mini bagels cinnamon raisin THOMAS' | 279 | 8.1 g | 57 g | 1.7 g |
| Plain bagel Ocado | 279 | 9.5 g | 56 g | 1.2 g |
| Kroger, pre-sliced mini swirl raisin bagels, cinnamon Kroger | 279 | 9.3 g | 55.8 g | 2.3 g |
| Mini Plain Bagels Trader Joe's | 279 | 10.8 g | 55.9 g | 1.4 g |
| Brennan Bagels Plain 5pk Brennans | 279 | 9.9 g | 56.5 g | 1.1 g |
| Wholemeal Bagels New York Bakery | 279 | 10.7 g | 44.9 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619127555. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.