Apple & Cinnamon curd
Packaged product Fruits Fortnum & Mason
Apple & Cinnamon curd contains 381 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 34% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (351 kcal per 100 g).
100 g provides 71% of the Daily Value for Vitamin B12, 64% of the Daily Value for selenium and 50% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 7 g | 35% |
| Cholesterol L | 526 mg | 175% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 0.14 g | 0.5% |
| Total sugars L | 56 g | |
| Added sugars L | 54.2 g | 108% |
| Protein L | 4 g | 8% |
| Vitamin A L | 254 µg | 28% |
| Vitamin C L | 0.44 mg | 0.5% |
| Vitamin D L | 1.6 µg | 8% |
| Vitamin E L | 2.2 mg | 15% |
| Thiamin (B1) L | 0.088 mg | 7% |
| Riboflavin (B2) L | 0.33 mg | 25% |
| Niacin (B3) L | 0.07 mg | 0.4% |
| Pantothenic acid (B5) L | 1.7 mg | 34% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 73.5 µg | 18% |
| Vitamin B12 L | 1.7 µg | 71% |
| Calcium L | 52.2 mg | 4% |
| Iron L | 1 mg | 6% |
| Magnesium L | 6.3 mg | 1% |
| Phosphorus L | 134 mg | 11% |
| Potassium L | 86.8 mg | 2% |
| Zinc L | 0.82 mg | 7% |
| Copper L | 0.049 mg | 5% |
| Manganese L | 0.037 mg | 2% |
| Selenium L | 35.3 µg | 64% |
| Iodine L | 74.6 µg | 50% |
| Chloride L | 0.11 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 62%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the top quarter of fruits (median 2.5 g)
- Fiber0.14 gbelow the median for fruits (median 0.25 g)
- Sugars56 gabove the median for fruits (median 55.9 g)
- Fat14 gin the top quarter of fruits (median 10.4 g)
- Saturated fat7 gabove the median for fruits (median 6 g)
- Sodium120 mgin the top quarter of fruits (median 104 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water60.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.5 g |
|---|---|
| Polyunsaturated fat L | 2.3 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.13 g |
| ALA (omega-3, 18:3 n-3) L | 0.11 g |
| Linoleic acid (omega-6, 18:2) L | 1.9 g |
Carotenoids (1)
| Beta-carotene L | 48.7 µg |
|---|
Other components (2)
| Water L | 60.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Fortnum & Mason
- Barcode
- 5053826478275
- Quantity
- 195 g
- Category
- Fruit curds
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cane Sugar, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Concentrated Apple Puree (9%), Apple Powder (3%), Concentrated Lemon Juice, Acidity Regulator: Citric Acid; Gelling Agent: Pectin; Ground Cinnamon (0.2%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passionfruit Curd National Trust | 390 | 4.5 g | 57.5 g | 15.7 g |
| Passionfruit curd Fortnum & Mason | 390 | 4.5 g | 58 g | 16 g |
| Clementine curd Marks & Spencer | 371 | 2.6 g | 59.6 g | 13.5 g |
| Passionfruit curd handmade Coop Fine Food | 368 | 5 g | 56 g | 4 g |
| Lime Curd - Limonen Fruchtaufstrich Wilkin & Sons | 359 | 2 g | 58 g | 7.6 g |
| Passion Fruit Curd The Cherry Tree | 359 | 3.5 g | 44.2 g | 18.5 g |
| Orange curd Waitrose | 357 | 3 g | 63.5 g | 10.1 g |
| Orange curd Fortnum & Mason | 356 | 3.6 g | 59 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5053826478275. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.